The impact of consumer-brand engagement on brand experience and behavioural intentions: An Italian empirical study

M Risitano, R Romano, A Sorrentino… - British Food Journal, 2017 - emerald.com
Purpose The purpose of this paper is to investigate the impact of consumer-brand
engagement and brand experience on behavioural intentions (ie intent to re-purchase …

Neurophysiological responses to different product experiences

E Modica, G Cartocci, D Rossi… - Computational …, 2018 - Wiley Online Library
It is well known that the evaluation of a product from the shelf considers the simultaneous
cerebral and emotional evaluation of the different qualities of the product such as its colour …

Italian food? Sounds good! Made in Italy and Italian sounding effects on food products' assessment by consumers

F Bonaiuto, S De Dominicis… - Frontiers in …, 2021 - frontiersin.org
Italian Sounding—ie, the Italian appearance of a product or service brand irrespective of its
country of origin—represents a global market phenomenon affecting a wide range of …

Exploración de la gestión de marca en las pequeñas empresas de servicios de México

G Maldonado-Guzmán - Estudios Gerenciales, 2019 - elearning.icesi.edu.co
La gestión de marca es uno de los temas de la literatura del marketing que está ganando
cada vez más adeptos, ya que investigadores y académicos están orientando sus trabajos a …

Food reputation impacts on consumer's food choice

M Bonaiuto, P Caddeo, G Carrus… - Corporate …, 2012 - emerald.com
Purpose–Reputation is conceptualised as the believed effects that any social agent (ranging
from a person to a company to a country) can have. Food reputation is beliefs about the …

[КНИГА][B] Il neo-lusso. Marketing e consumi di qualità in tempi di crisi: Marketing e consumi di qualità in tempi di crisi

G Mattia - 2013 - books.google.com
Page 1 ECONOMIA 26 partyre Giovanni Mattia Il neo-lusso Marketing e consumi di qualità in
tempi di crisi FrancoAngeli &MANAGEMENT Page 2 ECONOMIA E MANAGEMENT Page 3 …

[КНИГА][B] La marca: Costruzione, sviluppo, valutazione

B Busacca, G Bertoli, MC Ostillio - 2022 - books.google.com
La rivoluzione digitale e l'evoluzione dell'ambiente economico e sociale hanno riproposto
con grande evidenza il ruolo della marca nell'ambito del processo di creazione di valore. In …

Food Reputation Map (FRM): Italian long and short versions' psychometric features

M Bonaiuto, S De Dominicis, F Fornara… - Food Quality and …, 2017 - Elsevier
Reputation is a social-psychological variable influencing behavioural choices in general.
Drawing from current literature on persons and organizations, the concept of reputation is …

[PDF][PDF] The value of brands of the typical Sicilian wine in the connoisseurs and outdoor

G Santisi, C Vullo, S Platania - Quality–access to success, 2017 - researchgate.net
In Sicily wine culture it has been handed down from ancient generations. The local economy
has deep roots in the activities of vinification; this resulted in the award of a certificate of …

Critical success factors in strategic brand management in luxury fashion markets: The case of Isaia

M Risitano, A Sorrentino… - … : Advancing Insights on, 2017 - books.google.com
This chapter examines the critical role of branding in sustaining the competitive advantage
of firms in the luxury fashion markets. This can include brand communication, the flagship …