Antibiotics are frequently used in food animal production in develo** countries to promote
the well-being and growth of animals. This practice provides some economic benefits to …

The overuse and misuse of antibiotics has contributed to the rise and spread of multidrug-
resistant bacteria. To address this global public health threat, many countries have restricted …

Simple Summary Poultry production can function as an instrument for poverty alleviation and
economic development. As low-income countries transition into higher incomes alongside …

Driven by the growing demand for food products of animal origin, industrial livestock and
poultry production has become increasingly popular and is on the track of becoming an …

Current agricultural practices depend heavily on chemical inputs (such as fertilizers,
pesticides, herbicides, etc.) which, all things being equal cause a deleterious effect on the …

The first collection to explore infectious disease, agriculture, economics, and the nature of
science together Thanks to breakthroughs in production and food science, agribusiness has …

Despite its emerging significant public health concern, the presence of antibiotic resistance
genes (ARGs) in urban air has not received significant attention. Here, we profiled relative …

Purpose Approximately two thirds of the tonnage of antibiotics sold in the United States are
intended for use in food production, and global use is projected to increase. This review …

A systematic review was conducted by a multidisciplinary team to analyze qualitatively best
available scientific evidence on the effect of agricultural intensification and environmental …

More than 60% of human infectious diseases are caused by pathogens shared with wild or
domestic animals. Zoonotic disease organisms include those that are endemic in human …