Staphylococcus aureus is a versatile pathogen known to cause hospital-and community-
acquired, foodborne, and zoonotic infections. The clinical infections by S. aureus cause an …

Farm biosecurity management includes a set of practical measures used to prevent and limit
the spread of infections to humans and animals. Infections, predominantly caused by …

Poultry, a vital economic animal, provide a high quality protein source for human nutrition.
Over the past decade, the poultry industry has witnessed substantial achievements in …

Staphylococcus aureus is responsible for severe skin and respiratory infections and food
poisoning, resulting in hospitalizations and high morbidity worldwide. Staphylococci have …

Dodecyltrimethylammonium chloride (DTAC) was trapped into maltodextrins/pectin spray
dried microcapsules to improve its activity against Salmonella enteritidis and …

Staphylococcus aureus (S. aureus) is a common pathogenic bacterium in animal husbandry
that can cause diseases such as mastitis, skin infections, arthritis, and other ailments. The …

In this study, we determined the prevalence and toxin types of antibiotic-resistant Clostridium
perfringens in chicken, pigeons, camels, and humans. We investigated the inhibitory effects …

Withania somnifera L. is a medicinal herb related to Solanaceae family, known as
ashwagandha. The aqueous extract of W. somnifera was utilized for the green synthesis of …

This study aimed to assess biofilm formation capacity of Salmonella, E. coli and Staph.
aureus isolated from poultry abattoirs as well as evaluation of efficacy of disinfectants …

Microbial biofilm is one of the most serious problems facing poultry farms all over the world
and especially in Egypt. Salmonella, E. coli and S. aureus were the highest implicated …