Abstract Background Ficus carica Linn.(Fig), an important fruit tree of Moraceae family is
originated from Asia. Fig fruit has been accepted widely by people all over the word due to …

This review describes the traditional and industrial use of fig (Ficus carica) in medicine as
remedies for health problems and its biological activities. It describes various ways of …

Ficus carica L., commonly known as the fig tree, is a plant belonging to the Moraceae family
whose fruits are traditionally used for edible and therapeutic purposes. The study aimed to …

Bioactive compounds are secondary metabolites synthesized by plants for maintaining
homeostasis; however, they also modulate metabolic processes and demonstrate valuable …

The aim of the present study was to develop an Aloe vera–based bioactive edible film for
improved lipid oxidative and microbial stability of frozen dairy products. Fig enriched kulfi …

The dietary requirement depends upon various factors such as age, occupation, location,
and health condition. With an ever-changing lifestyle and increasing food safety issues …

In the antibacterial arsenal, β-lactams have held a prominent position, but increasing
resistance due to unauthorized use and genetic factors requires new strategies. Combining …

Fig fruit has an important role in human health due to its rich composition of such bioactive
components as phenolics, phytosterols, organic acids, and hydrocarbons. The fruit could …

Figs (Ficus carica L.) are a rich source of phytochemicals and are of high economic value
due to their medicinal properties and potential use in drug discovery. Research on …

In an era where synthetic supplements have raised concerns regarding their effects on
human health, Ficus carica has emerged as a natural alternative rich in polyphenolic …