Recognition in the domain of molecular chirality: from noncovalent interactions to separation of enantiomers

P Peluso, B Chankvetadze - Chemical Reviews, 2022 - ACS Publications
It is not a coincidence that both chirality and noncovalent interactions are ubiquitous in
nature and synthetic molecular systems. Noncovalent interactivity between chiral molecules …

Fundamentals, applications, and future directions of bioelectrocatalysis

H Chen, O Simoska, K Lim, M Grattieri, M Yuan… - Chemical …, 2020 - ACS Publications
Bioelectrocatalysis is an interdisciplinary research field combining biocatalysis and
electrocatalysis via the utilization of materials derived from biological systems as catalysts to …

Microbial lipases and their potential in the production of pharmaceutical building blocks

CA Godoy, JS Pardo-Tamayo, O Barbosa - International Journal of …, 2022 - mdpi.com
Processes involving lipases in obtaining active pharmaceutical ingredients (APIs) are crucial
to increase the sustainability of the industry. Despite their lower production cost, microbial …

Main structural targets for engineering lipase substrate specificity

SH Albayati, M Masomian, SNH Ishak… - Catalysts, 2020 - mdpi.com
Microbial lipases represent one of the most important groups of biotechnological
biocatalysts. However, the high-level production of lipases requires an understanding of the …

Recent advances in structure‐based enzyme engineering for functional reconstruction

SY Xu, L Zhou, Y Xu, HY Hong, C Dai… - Biotechnology and …, 2023 - Wiley Online Library
Structural information can help engineer enzymes. Usually, specific amino acids in particular
regions are targeted for functional reconstruction to enhance the catalytic performance …

A holistic view of the genetic factors involved in triggering hydrolytic and oxidative rancidity of rice bran lipids

RK Bhunia, K Sinha, R Kaur, S Kaur… - Food Reviews …, 2023 - Taylor & Francis
The bran fraction of rice grains is used for extracting nutritious edible oil known as rice bran
oil (RBO). In spite of its nutritional quality, bran lipids have a lower shelf-life due to the …

Lipase and Its Unique Selectivity: A Mini‐Review

JY Park, KM Park - Journal of Chemistry, 2022 - Wiley Online Library
Contrary to other solid catalysts, enzymes facilitate more sophisticated chemical reactions
because most enzymes specifically interact with substrates and release selective products …

Can vitamin E ester derivatives be excellent alternatives of vitamin E: state of art

G Ma, W Chong, Y Qi, Z Lu, Z Zhang, B Nian… - Bioprocess and …, 2023 - Springer
Vitamin E (VE) is a natural antioxidant which is widely used in the food fields, while the
shortcomings of easy oxidative inactivation and poor water solubility limit its application …

Identification of an alkaline lipase capable of better enrichment of EPA than DHA due to fatty acids selectivity and regioselectivity

K Gao, W Chu, J Sun, X Mao - Food chemistry, 2020 - Elsevier
The whole genome of Streptomyces violascens (= ATCC 27968) was sequenced and the
cloning and expression of OUC-Lipase 6 were conducted in Bacillus subtilis WB800. The …

Key mutation sites for improvement of the enantioselectivity of lipases through protein engineering

MR Maldonado, RC Alnoch, JM de Almeida… - Biochemical …, 2021 - Elsevier
Lipases can resolve many chiral compounds of commercial interest. However, for some
substrates, it has been difficult to find lipases with the necessary chemo-, regio-and …