Oxidative stress, a result of an overproduction and accumulation of free radicals, is the
leading cause of several degenerative diseases such as cancer, atherosclerosis …

The pharmacological characteristics of phytochemicals have prompted a lot of interest in
their application in disease management. Due to the high incidence of cancer related …

The current work concentrated on the green synthesis of silver nanoparticles (AgNPs)
through the use of aqueous Citrus limon zest extract, optimizing the different experimental …

The antioxidant activities of buckwheat (Fagopyrum esculentum Möench) extracts were
evaluated and compared with butylated hydroxyanisole (BHA), butylated hydroxytoluene …

The inhibitor effect of the naturally occurring biological molecule caffeic acid on the
corrosion of mild steel in 0.1 M H2SO4 was investigated by weight loss, potentiodynamic …

The oxidation of bioorganic materials by air and, particularly, the oxidative stress involved in
the cell loss and other pathologies associated with neurodegenerative diseases (NDs) are …

Hydroxycinnamic acids (such as ferulic, caffeic, sinapic, and p‐coumaric acids) are a group
of compounds highly abundant in food that may account for about one‐third of the phenolic …

Taxifolin is a flavonoid compound, originally isolated from the bark of Douglas fir trees,
which is often found in foods such as onions and olive oil, and is also used in commercial …

Polyphenols commonly exist in agro-industrial wastewaters, such as soft drink wastewater,
cork wastewater, oil mill wastewater, landfill leachate, pulp mill wastewater, winery …

Taxifolin is a kind of flavanonol, whose biological ability. The objectives of this study were to
investigate the antioxidants and antiradical activities of taxifolin by using different in vitro …