Gastrointestinal digestion assays for evaluating the bioaccessibility of phenolic compounds in fruits and their derivates: An overview

AM Dantas, FG Fernandes, M Magnani… - Food Research …, 2023 - Elsevier
Fruits and their derivatives are sources of phenolic compounds, which contribute to the
maintenance of health benefits. In order to exert such properties, these compounds must be …

Essential and fixed oils from Amazonian fruits: proprieties and applications

A Ibiapina, LS Gualberto, BB Dias… - Critical Reviews in …, 2022 - Taylor & Francis
The Amazon biome is rich in oilseed plant species, which have essential physical–chemical,
nutritional and pharmacological properties, in addition to potential economic value for …

Potencial nutricional e antioxidantes das Plantas alimentícias não convencionais (PANCs) eo uso na alimentação: Revisão

JA Bezerra, MM de Brito - Research, Society and Development, 2020 - rsdjournal.org
Non-conventional food plants (PANCs) are edible parts of plants that can be easily found in
urban and rural environments and that are not usually included in the diet. However, there is …

[HTML][HTML] Encapsulated omega-3 addition to a cashew apple/araça-boi juice-effect on sensorial acceptability and rheological properties

GM PRADO, PHM SOUSA, LMR SILVA… - Food Science and …, 2022 - SciELO Brasil
The elaboration of fruit blends added of functional components results in nutritionally
enriched products. The purpose of this work was to evaluate the physicochemical, sensorial …

Yeasts in native fruits from Brazilian neotropical savannah: occurrence, diversity and enzymatic potential

HMM Vale, JBA Reis, M Oliveira, GAM Moreira… - Biota …, 2021 - SciELO Brasil
Cerrado is the second largest phytogeographic domain in Brazil, with a huge ethnobotany
variety, including fruit species that stand out for their economic, industrial, biotechnological …

A Comprehensive Evaluation of Chemical, Bioactive Profile, and Anti-oxidant Potential of Gabiroba (Campomanesia cambessedeana): An Underexplored Fruit from …

DL da Silva, RA Morais… - Current Nutrition & …, 2024 - benthamdirect.com
Background: The Cerrado region has one of the world's largest and most diverse tropical
biodiversity, hosting several species of exotic fruits little explored. In this context, we can …

Características físico-químicas e compostos antioxidantes de frutos de pitanga da região de Capão Bonito–SP

KMP Helt, R Navas… - Revista de Ciências Agro …, 2018 - periodicos.unemat.br
Eugenia uniflora, conhecida popularmente como pitanga, é uma árvore da família
Myrtaceae originária da Mata Atlântica brasileira e distribuída desde o Nordeste até o Rio …

Prospecção Científica e Tecnológica de Malpighia emarginata DC.(Malpighiaceae): espécie economicamente importante do Brasil

T de Carvalho Vieira, MGP Nascimento… - Cadernos de …, 2020 - periodicos.ufba.br
Malpighia emarginata DC. é uma espécie frutífera com ampla distribuição no Brasil e
potencial econômico no campo alimentício, principalmente como fonte de Vitamina C. Neste …

[HTML][HTML] Micropropagation of Physalis species with economic potential

LSD Silva, F Villa, DFD Silva, ECD Silva, G Ritter… - Revista …, 2021 - SciELO Brasil
The objective of this work was to evaluate asepsis protocols, composition and concentration
of culture media in the in vitro establishment of three physalis species. In experiment I, seeds …

[PDF][PDF] Compostos bioativos em frutas exóticas brasileiras: revisão bibliográfica Bioactive compounds in brazilian exotic fruits: a literature review

GC Milanezzi - Brazilian Journal of Development, 2022 - scholar.archive.org
RESUMO O Brasil, país tropical, possui diversidade de espécies frutíferas nativas e exóticas
com potencial para consumo in natura e industrial. Essas espécies despertam o interesse …