Egyptian hieroglyphs, Chinese scrolls, and Ayurvedic literature record physicians
administering aromatic oils to their patients. Today society looks to science to document …

Essential oil (EO) of Salvia spp. has been widely used for culinary purposes and in
perfumery and cosmetics, as well as having beneficial effects on human health. The present …

Terpenoids are the largest class of plant secondary metabolites and have attracted
widespread interest. Salvia miltiorrhiza, belonging to the largest and most widely distributed …

Species belonging to the genus Salvia, Lamiaceae, have been deeply involved in the folk
medicine of different nations since ancient times. Lilac sage, or Salvia verticillata L.(S …

Ethnopharmacological relevance To provide ethnopharmacological information on the use
of medicinal plants for central nervous system (CNS) disorders in the Sinai Peninsula region …

Ethnobotanical studies in the Balkans are crucial for fostering sustainable rural development
in the region and also for investigating the dynamics of change of Traditional Ecological …

The present study aimed to determine antioxidant and antimicrobial activities of Salvia
multicaulis Vahl plant collected in Gaziantep province, Turkey. Total antioxidant status …

The antimicrobial, antioxidant, brine shrimp toxicity and enzyme inhibitory activities of the
essential oil and extracts of Salvia spinosa were investigated. GC-FID and GC-MS analysis …

The chemical compositions of essential oils (EOs) of 11 Salvia species collected from
different localities in Iran were analyzed by GC-FID and GC–MS. Altogether, 58 compounds …

Salvia species are used as food and medicinal plants all around the world. In this study,
chemical composition and antimicrobial, toxicity, antioxidant, and enzyme inhibitory activity …