Fluoride toxicity to aquatic organisms: a review

JA Camargo - Chemosphere, 2003 - Elsevier
Published data on the toxicity of fluoride (F−) to algae, aquatic plants, invertebrates and
fishes are reviewed. Aquatic organisms living in soft waters may be more adversely affected …

Fluoride network and circular economy as potential model for sustainable development-A review

CFZ Lacson, MC Lu, YH Huang - Chemosphere, 2020 - Elsevier
Fluorine is the most reactive elements among the halogen group and commonly and
ubiquitously occurs as fluoride in nature. The industrial processes produce fluoride by …

[BOK][B] Fluorides in the environment: effects on plants and animals

LH Weinstein, A Davison - 2004 - books.google.com
This book contains eight chapters discussing the history of fluorine and sources of fluorides
in the environments. The uptake, transport and accumulation of inorganic fluorides by plants …

Feeding and Food Processing in Antarctic Krill (Euphausia superba Dana)

K Schmidt, A Atkinson - Biology and ecology of Antarctic krill, 2016 - Springer
Euphausia superba is exceptional among euphausiids for the large filtering surface of the
feeding basket and its fine mesh size (2–3 μm), which remain into adulthood. This enables …

Fluoride sensitivity in freshwater snail, Bellamya bengalensis (Lamarck, 1882): An integrative biomarker response assessment of behavioral indices, oxygen …

K Dhara, S Saha, AV Chukwuka, P Pal… - Environmental …, 2022 - Elsevier
There is limited information on fluoride toxicity and risk overview on ecotoxicological risks to
aquatic invertebrate populations particularly molluscan taxa. This necessitated the …

Evaluation of krill (Euphausia superba) meal as a partial replacement for fish meal in rainbow trout (Oncorhynchus mykiss) diets

B Yoshitomi, M Aoki, S Oshima, K Hata - Aquaculture, 2006 - Elsevier
We studied partial replacement of fish meal (FM) by krill meal (KM) and how fluoride from
KM enriched-muscles and bones of rainbow trout reared in freshwater affected these fish …

Element concentrations in meals from krill and amphipods,—possible alternative protein sources in complete diets for farmed fish

M Moren, J Suontama, GI Hemre, Ø Karlsen, RE Olsen… - Aquaculture, 2006 - Elsevier
In the marine environment, organisms from lower trophic levels seem as a good alternative
to the traditional meal and oil sources. In the present study, meals were produced from …

Effect of total replacement of dietary fish meal by low fluoride krill (Euphausia superba) meal on growth performance of rainbow trout (Oncorhynchus mykiss) in fresh …

B Yoshitomi, M Aoki, S Oshima - Aquaculture, 2007 - Elsevier
This study aimed to totally replace fish meal (FM) in diets by low fluoride krill (Euphausia
superba) meal (LFK). LFK was prepared by removing exoskeletons from dried whole krill to …

Effect of dietary fluoride derived from Antarctic krill (Euphausia superba) meal on growth of yellowtail (Seriola quinqueradiata)

B Yoshitomi, I Nagano - Chemosphere, 2012 - Elsevier
Yellowtail (Seriola quinqueradiata) is the most important cultured marine fish in Japan.
Dietary fish meal for yellowtail in aquaculture was replaced with 0.0%, 15.4% and 100.0 …

Composition and content analysis of fluoride in inorganic salts of the integument of Antarctic krill (Euphausia superba)

Y Peng, W Ji, D Zhang, H Ji, S Liu - Scientific reports, 2019 - nature.com
Ash of Antarctic krill integument (AAKI) was prepared by sintering the integument at 550° C
under air atmosphere for 4 hours, and its composition was analyzed by X-ray diffraction …