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Insight into the emerging and common experimental in-vivo models of Alzheimer's disease
R Dhapola, S Kumari, P Sharma… - Laboratory animal …, 2023 - Springer
Alzheimer's disease (AD) is a multifactorial, rapidly progressing neurodegenerative disorder.
As the exact cause of the disease is still unclear, the drug development is very challenging …
As the exact cause of the disease is still unclear, the drug development is very challenging …
Capsaicin: a potential treatment to improve cerebrovascular function and cognition in obesity and ageing
T Thornton, D Mills, E Bliss - Nutrients, 2023 - mdpi.com
Impaired cognition is the primary symptom of dementia, which can lead to functional
disability and reduced quality of life among an increasingly ageing population. Ageing is …
disability and reduced quality of life among an increasingly ageing population. Ageing is …
Anticholinergic effect of resveratrol with vitamin E on scopolamine-induced Alzheimer's disease in rats: Mechanistic approach to prevent inflammation
The most common form of dementia, Alzheimer's disease (AD), is characterized by gradual
declines in cognitive abilities and behavior. It is caused by a combination of factors …
declines in cognitive abilities and behavior. It is caused by a combination of factors …
[HTML][HTML] Sterubin protects against chemically-induced Alzheimer's disease by reducing biomarkers of inflammation-IL-6/IL-β/TNF-α and oxidative stress-SOD/MDA in …
Sterubin, a flavanone is an active chemical compound that possesses neuroprotective
activity. The current investigation was intended to assess the sterubin effect in scopolamine …
activity. The current investigation was intended to assess the sterubin effect in scopolamine …
Insights into the neuroprotective effects of Salvia officinalis L. and Salvia microphylla Kunth in the memory impairment rat model
Salvia species have a longstanding traditional culinary use, mostly being consumed in the
Mediterranean diet as a common herb added to food. Salvia is commonly consumed as a …
Mediterranean diet as a common herb added to food. Salvia is commonly consumed as a …
Curcumin reduces cognitive deficits by inhibiting neuroinflammation through the endoplasmic reticulum stress pathway in apolipoprotein E4 transgenic mice
J Kou, M Wang, J Shi, H Zhang, X Pu, S Song… - ACS …, 2021 - ACS Publications
Apolipoprotein E4 (ApoE4) is the main genetic risk factor for Alzheimer's disease (AD), but
the exact way in which it causes AD remains unclear. Curcumin is considered to have good …
the exact way in which it causes AD remains unclear. Curcumin is considered to have good …
Antiamnesic and Neuroprotective Effects of an Aqueous Extract of Ziziphus jujuba Mill. (Rhamnaceae) on Scopolamine‐Induced Cognitive Impairments in Rats
E Djeuzong, AK Kandeda, S Djiogue… - Evidence‐Based …, 2021 - Wiley Online Library
Background. Alzheimer′ s disease is a neurological condition that affects about 44 million
people worldwide. The available treatments target symptoms rather than the underlying …
people worldwide. The available treatments target symptoms rather than the underlying …
Vitamin D3 supplementation ameliorates cognitive impairment and alters neurodegenerative and inflammatory markers in scopolamine induced rat model
P Patel, J Shah - Metabolic Brain Disease, 2022 - Springer
A multifaceted approach can be effective for the treatment of dementia including the most
common form, Alzheimer's disease (AD). However, currently, it involves only symptomatic …
common form, Alzheimer's disease (AD). However, currently, it involves only symptomatic …
Streptozotocin mechanisms and its role in rodent models for Alzheimer's disease
M Wan Chik, NA Ramli, NA Mohamad Nor Hazalin… - Toxin …, 2023 - Taylor & Francis
The majority of dementia is caused by Alzheimer's disease (AD) that manifests in the familial
and sporadic forms. The latter accounts for the most of the cases and is a complex multi …
and sporadic forms. The latter accounts for the most of the cases and is a complex multi …
Characterization of polyphenols profile, antioxidant, and in vitro activities of Nigella sativa L. (black cumin) seed oleoresin
I Gupta, M Serva Peddha - Journal of Food Measurement and …, 2024 - Springer
The medicinal importance of Nigella sativa L.(black seeds) is portrayed by their traditional
use against various ailments. The oleoresins obtained from spices are generally semi-solid …
use against various ailments. The oleoresins obtained from spices are generally semi-solid …