Auxins of microbial origin and their use in agriculture

C Keswani, SP Singh, L Cueto… - Applied Microbiology …, 2020 - Springer
To maintain the world population demand, a sustainable agriculture is needed. Since
current global vision is more friendly with the environment, eco-friendly alternatives are …

Sustainable management of diseases and pests in crops by vermicompost and vermicompost tea. A review

AM Yatoo, MN Ali, ZA Baba, B Hassan - Agronomy for Sustainable …, 2021 - Springer
The intensive use of inorganic fertilizers and pesticides in the agricultural field has globally
destroyed soil fertility, killed beneficial microorganisms, and also decreased natural …

Co-inoculation of rhizobacteria promotes growth, yield, and nutrient contents in soybean and improves soil enzymes and nutrients under drought conditions

D Jabborova, A Kannepalli, K Davranov… - Scientific Reports, 2021 - nature.com
Drought stress is the major abiotic factor limiting crop production. Co-inoculating crops with
nitrogen fixing bacteria and plant growth-promoting rhizobacteria (PGPR) improves plant …

Indole-3-acetic acid: A widespread physiological code in interactions of fungi with other organisms

SF Fu, JY Wei, HW Chen, YY Liu, HY Lu… - Plant signaling & …, 2015 - Taylor & Francis
Plants as well as microorganisms, including bacteria and fungi, produce indole-3-acetic acid
(IAA). IAA is the most common plant hormone of the auxin class and it regulates various …

Plant growth-promoting fungi (PGPF): phytostimulation and induced systemic resistance

MM Hossain, F Sultana, S Islam - Plant-microbe interactions in agro …, 2017 - Springer
The associations between plants and multipurpose plant growth-promoting fungi (PGPF)
have been proven extremely to be beneficial to plants. This review describes new …

[HTML][HTML] Mycogenic selenium nanoparticles as potential new generation broad spectrum antifungal molecules

SM Joshi, S De Britto, S Jogaiah, S Ito - Biomolecules, 2019 - mdpi.com
The current challenges of sustainable agricultural development augmented by global
climate change have led to the exploration of new technologies like nanotechnology, which …

Magnesium oxide nanoparticles induce systemic resistance in tomato against bacterial wilt disease

K Imada, S Sakai, H Kajihara, S Tanaka, S Ito - Plant Pathology, 2016 - Wiley Online Library
Bacterial wilt is a serious problem affecting many important food crops. Recent studies have
indicated that treatment with biotic or abiotic stress factors may increase the resistance of …

Different mechanisms of Trichoderma virens‐mediated resistance in tomato against Fusarium wilt involve the jasmonic and salicylic acid pathways

S Jogaiah, M Abdelrahman, LSP Tran… - Molecular plant …, 2018 - Wiley Online Library
In the present study, we investigated the role of Trichoderma virens (TriV_JSB100) spores or
cell‐free culture filtrate in the regulation of growth and activation of the defence responses of …

Improvement of growth, fruit weight and early blight disease protection of tomato plants by rhizosphere bacteria is correlated with their beneficial traits and induced …

AN Babu, S Jogaiah, S Ito, AK Nagaraj, LSP Tran - Plant Science, 2015 - Elsevier
Five plant growth promoting rhizobacteria (PGPRs) of different genera, newly isolated from
healthy tomato rhizosphere, were characterized with phosphate solubilizing and root …

Ralstonia solanacearum pathogen disrupts bacterial rhizosphere microbiome during an invasion

Z Wei, J Hu, S Yin, Y Xu, A Jousset, Q Shen… - Soil Biology and …, 2018 - Elsevier
Plant pathogen invasions are often associated with changes in physical environmental
conditions and the composition of host-associated rhizosphere microbiome. It is however …