Nowadays, seaweeds are widely involved in biotechnological applications. Due to the
variety of bioactive compounds in their composition, species of phylum Ochrophyta, class …

The aim of this paper is to review the multiplicity of the current uses of marine macroalgae.
Seaweeds are already used in many products and for different purposes, from food products …

In the biomedical field, researchers are always looking for novel materials with improved
qualities that may be used in a variety of applications, including pharmaceutical …

Seaweeds are abundant sources of diverse bioactive compounds with various properties
and mechanisms of action. These compounds offer protective effects, high nutritional value …

Biomaterials are considered a substantial building block for tissue engineering, regenerative
medicine, and drug delivery. Despite using both organic and inorganic biomaterials in these …

In modern times, seaweeds have become widely involved in several biotechnological
applications due to the variety of their constituent bioactive compounds. The consumption of …

The overexploitation of terrestrial habitats, combined with the ever-growing demand for food,
has led to the search for alternative food sources. The importance of seaweeds as food …

Seaweed is used in many countries for very different purposes-directly as food, especially in
sushi, as a source of phycocolloids, extraction of compounds with antiviral, antibacterial or …

Carrageenan and carrageenan oligosaccharides are red seaweed sulfated carbohydrates
with well-known antiviral properties, mainly through the blocking of the viral attachment …

Currently, our society lives under a misleading apprehension of there being food
abundance….. etc, etc…… Many people of the west are surrounded by fast food rich in …