[HTML][HTML] Nutritional and functional perspectives of pseudocereals

A Nandan, P Koirala, AD Tripathi, U Vikranta, K Shah… - Food chemistry, 2024 - Elsevier
An increase in the consumption of carbohydrate-rich cereals over past few decades has led
to increased metabolic disorders in population. This nutritional imbalance in diets may be …

Proximate, physicochemical, techno-functional and antioxidant properties of three edible insect (Gonimbrasia belina, Hermetia illucens and Macrotermes subhylanus) …

N Vanqa, VV Mshayisa, M Basitere - Foods, 2022 - mdpi.com
In this study, edible insect flours from Gonimbrasia belina (Mashonzha), Hermetia illucens
(black soldier fly larvae) and Macrotermes subhylanus (Madzhulu) were prepared and …

Nutritional composition and techno-functionality of non-defatted and defatted flour of edible insect Arsenura armida

S Cortazar-Moya, B Mejía-Garibay… - Food Research …, 2023 - Elsevier
Edible insects are traditional foods worldwide, and in Mexico, is a prehispanic practice.
Nowadays, edible insects can be a food source for the increasing population. This research …

Caracterización tecnofuncional, nutricional y nutracéutica de pasta alimenticia a base de amaranto/maíz azul. Actividad hipoglucemiante

EA Vargas Zamudio - 2024 - repositorio.uas.edu.mx
Las enfermedades crónicas son la principal causa de muerte en el mundo; en México la
Diabetes Mellitus ha incrementado su prevalencia en los últimos años convirtiéndose en …

[PDF][PDF] PSÖDOTAHIL NİŞASTALARINA GENEL BİR BAKIŞ: FİZİKOKİMYASAL ÖZELLİKLERİ VE GIDA ENDÜSTRİSİNDE UYGULAMALARI

M YÜKSEL, MF KIZILKAYA - researchgate.net
Nişasta, dünya genelinde gıda, sağlık, tekstil, kimya ve mühendislik gibi birçok sektörde
farklı amaçlarla kullanılan önemli bir üründür. Gıda endüstrisi uygulamalarında nişastanın …