The drive to increase the output of animal product in some sectors of ruminant livestock
production has led to greater use of feeds such as cereal grains and soyabean meal that are …

Se realizó una revisión bibliográfica sobre los diversos factores que afectan la producción y
composición de la leche de cabra, estructurándose el trabajo en factores intrínsecos o …

The effects of live Saccharomyces cerevisiae (CNCM I-1077) supplementation to 72 Saanen
dairy goats in early lactation were investigated. Animals were divided into treatment and …

Dietary fibre contributes significantly to the balancing of nutrient requirements in goats.
Dietary fibre also plays a pivotal role in goat production through its influence in and …

The aim of the present study was to study the effects of forage/concentrate ratio, year, parity
and number of kids on milk yield (MY), lactation length (LL) and milk composition (fat, protein …

The aim of this study was to evaluate the effects of the hot season and nutrition on the
oxidative status and metabolic profile of lactating goats during mid lactation. Twenty-four …

Simple Summary The inclusion of whole oilseeds in the diets of ruminants can be a useful
strategy for reducing methane emissions and improving milk quality. This study evaluated …

The relationship between the quality of milk of different breeds of goat and their diets was
assessed. Anglo-Nubian, German White and Alpine goats were used in the experiment, with …

The aim of this study was to assess the effect of substitution of dietary corn grain by dry citrus
pulp or soybean hulls on energy and nitrogen partitioning, substrate oxidation, methane …

This study assessed the effects of dietary supplementation with extruded linseed on milk
yield and composition, milk fatty acid (FA) profile and renal and hepatic metabolism of …