Recent advances in nutritional composition, phytochemistry, bioactive, and potential applications of Syzygium aromaticum L. (Myrtaceae)
Q Xue, Z **ang, S Wang, Z Cong, P Gao, X Liu - Frontiers in Nutrition, 2022 - frontiersin.org
Syzygium aromaticum is an aromatic plant native to Indonesia, and introduced to tropical
regions worldwide. As an ingredient in perfumes, lotions, and food preservation, it is widely …
regions worldwide. As an ingredient in perfumes, lotions, and food preservation, it is widely …
Improved mechanical, functional and antimicrobial properties of corn starch-based biodegradable nanocomposites films reinforced with lemongrass oil nanoemulsion …
In recent times, negative influence of petroleum-based packaging materials on environment,
sustainability and health has become a serious issue. Therefore, development of …
sustainability and health has become a serious issue. Therefore, development of …
Modified potato starch and clove essential oil nanoemulsion coatings: a green approach to prevent fungal spoilage and prolong the shelf life of preservative-free …
In this study, clove essential oil nanoemulsion (CENE) was prepared and used at different
levels (0, 1, 3, and 5%) in the formulation of the edible film based on modified potato starch …
levels (0, 1, 3, and 5%) in the formulation of the edible film based on modified potato starch …
Effect of ultrasonication on emulsion formulation, encapsulation efficiency, and oxidative stability of spray dried chia seed oil
Present study was conducted to develop a stable chia oil emulsion using an ultrasound
emulsification technique. Whey protein concentrate, gum Arabic, and xanthan gum …
emulsification technique. Whey protein concentrate, gum Arabic, and xanthan gum …
Enhancing bioactivity of Callistemon citrinus (Curtis) essential oil through novel nanoemulsion formulation
The main focus of this study was to create a stable and efficient nanoemulsion (NE) using
Callistemon citrinus essential oil (EO). Various factors affecting the NE's stability were …
Callistemon citrinus essential oil (EO). Various factors affecting the NE's stability were …
The Potential of Quality Target Product Profile in the Optimization of Nanoemulsions
DU Kapoor, RR Kukkar, M Gaur… - Current …, 2025 - benthamdirect.com
The application of Quality Target Product Profile (QTPP) in optimizing nanoemulsion (NEM)
shows immense potential in advancing pharmaceutical formulation design for effective drug …
shows immense potential in advancing pharmaceutical formulation design for effective drug …
Peach Palm Fruit (Bactris gasipaes) Peel: A Source of Provitamin A Carotenoids to Develop Emulsion-Based Delivery Systems
The peach palm fruit (Bactris gasipaes) peel is a byproduct after fruit consumption. The peel
flour of two varieties (yellow and red) was separately obtained by hot air drying and was …
flour of two varieties (yellow and red) was separately obtained by hot air drying and was …
[PDF][PDF] Physical Stability of Sea Buckthorn Oil Nanoemulsion with Tween 80 Variations
A Shabrina, ISM Khansa - Indonesian Journal of Pharmaceutical …, 2022 - jurnal.unpad.ac.id
Sea buckthorn oil (SBO) contains fatty acids that have an anti-aging effect. The delivery
system of SBO can be improved by a nanoemulsion system. The purpose of this study was …
system of SBO can be improved by a nanoemulsion system. The purpose of this study was …
Development of edible nanoemulsions containing vitamin E using a low-energy method: Evaluation of particle size and physicochemical properties for food and …
Pasta, a globally popular dish, serves as a complete meal around the world. This research
aims to improve the nutritional value of pasta by enriching it with vitamin E. Firstly, vitamin E …
aims to improve the nutritional value of pasta by enriching it with vitamin E. Firstly, vitamin E …
Development and optimization of flaxseed oil nanoemulsions: implications for ulcerative colitis treatment
WM Althaqfi, SH Alshahrani, MM Alanazi… - Journal of Dispersion …, 2025 - Taylor & Francis
Flaxseed oil is a plant-derived omega-3 polyunsaturated fatty acids-rich oil with reported anti-
inflammatory efficacy. However, its use is limited by its immiscibility in watery systems. The …
inflammatory efficacy. However, its use is limited by its immiscibility in watery systems. The …