The primary product of the oenological sector is wine. Nonetheless, the grape processing
produces large amounts of by-products and wastes, eg, the grape seeds. In the context of a …

The aim of this work was to find alternative low-cost and environmentally friendly rearing
substrates for the growth of Hermetia illucens (HI)(Diptera, Stratiomydae), used as feed. At …

The aim of the study was to investigate the feasibility of Fourier Transformed Infrared
Spectroscopy (FTIR) on Attenuated Total Reflectance (ATR) in the determination of the fatty …

Currently, public awareness of healthcare importance increase. Polyunsaturated fatty acid is
an essential nutrition for us, such arachidonic acid, docosahexaenoic acid and …

Fertilizer based culture medium is formulated for the cultivation of Nannochloropsis sp. by
selecting appropriate environmental parameters and nutrients. The influences of light …

The applicability of shifted-excitation Raman difference spectroscopy (SERDS) in
combination with signal regression analysis as an alternative and non-invasive approach for …

Water-in-oil (w/o) emulsions are of great interest in many areas of the life sciences, including
food technology, bioprocess engineering, and pharmaceuticals. Such emulsions are …

In this study, emulsion electrospraying assisted by pressurized gas (EAPG) has been
performed for the first time to entrap ca. 760 nm droplets of the bioactive eicosapentaenoic …

This work aimed at building functional emulsions based on the linear dextrins (LDs)
emulsion system. The gradient polyethylene glycol (PEG) precipitaion method was used to …

Passion fruit oil is a high-value product with applications in the food and cosmetic sectors. It
is frequently diluted with sunflower oil. Sunflower oil is also a potential adulterant as its …