Walnut By-Products and Elderberry Extracts—Sustainable Alternatives for Human and Plant Health
A Sandu-Bălan, IL Ifrim, OI Patriciu, IA Ștefănescu… - Molecules, 2024 - mdpi.com
A current alternative for sustainable development through green chemistry is the
replacement of synthetic compounds with natural ones through the superior capitalization of …
replacement of synthetic compounds with natural ones through the superior capitalization of …
From waste to therapeutics: extraction methodologies and biological properties of bioactive compounds from fruit and vegetable waste
P Roy, V Graceffa - Food Bioscience, 2024 - Elsevier
Agriculture-based food byproducts cause enormous environmental stress and a market
value loss of 132 billion euros per year. The most wasted product groups in Europe are …
value loss of 132 billion euros per year. The most wasted product groups in Europe are …
[PDF][PDF] INFLUENCE OF MEMBRANE SEPARATION TECHNIQUE UPON THE PHENOLIC CONTENT OF RED CORN BRAN EXTRACT.
AC Ioan ARLET, B BALANUCA… - … Bulletin Series F …, 2024 - biotechnologyjournal.usamv.ro
Different extracts from coloured corn varieties are well known for their profile of high-value
phenolic compounds. In this context, the current study proposes an evaluation of the …
phenolic compounds. In this context, the current study proposes an evaluation of the …