Cyanobacteria produce a wide range of structurally diverse cyanotoxins and bioactive
cyanopeptides in freshwater, marine, and terrestrial ecosystems. The health significance of …

In the present review we have discussed the occurrence of β-N-methylamino-L-alanine
(BMAA) and its natural isomers, and the organisms and sample types in which the toxin (s) …

Cyanobacteria produce neurotoxic non-protein amino acids (NPAAs) that accumulate in
ecosystems and food webs. American lobsters (Homarus americanus H. Milne-Edwards) are …

The neurotoxin β-N-methylamino-L-alanine (BMAA), produced by cyanobacteria and
diatoms, has been implicated as an environmental risk factor for neurodegenerative …

The present study demonstrates the presence of the neurotoxin β-N-methylamino-L-alanine
and its cyanobacterial producers in irrigation water and grains of some cereal plants from …

Scientists have established a connection between environmental exposure to toxins like β-N-
methylamino-L-alanine (BMAA) and a heightened risk of neurodegenerative disorders …

BMAA and its isomers, DAB and AEG, are toxins mainly produced by cyanobacterial blooms
and represent an emerging risk worldwide. Anthropization and climate changes are …

This study investigates the presence of the neurotoxin β-N-methylamino-L-alanine (BMAA)
and its cyanobacterial producers in irrigation water as wells its potential accumulation in …

Harmful algal blooms (HABs) release toxic compounds in water and are increasing in
frequency worldwide. The neurotoxin β-methylamino-l-alanine (BMAA) is released by HABs …

The increasing concern over the environmental presence of β-N-Methylamino-L-alanine
(BMAA), a toxin primarily produced by cyanobacteria and diatoms, has stimulated numerous …