Chitosan nanoparticles (CNPs) have emerged as a promising tool in agricultural
advancements due to their unique properties including, biocompatability, biodegradability …

The intensifying challenges posed by global climate change and water scarcity necessitate
enhancements in agricultural productivity and sustainability within arid regions. This review …

Cereal crops, being the most consumed food material on the planet, face significant
challenges confronted by climate change. The detrimental impacts of climate change have …

Global warming driven by climate change has profound impacts on nitrogen dynamics in
terrestrial and aquatic ecosystems. The increased emissions of greenhouse gases alter the …

Micronutrient application has a crucial role in mitigating salinity stress in crop plants. This
study was carried out to investigate the effect of zinc (Zn) and boron (B) as foliar applications …

Municipal organic waste (MOW) compost is considered a sustainable and environmental
friendly fertilizer management system throughout the world for hybrid maize production. It …

As rice has no physiological capacity of fixing nitrogen in the soil, its production had always
been reliant on the external application of nitrogen (N) to ensure enhanced productivity. In …

Plants require nutrients for growth, which they obtain from the soil via the root system.
Fertilizers offer the essential nutrients (nitrogen, phosphorus, and potassium, as well as …

The potato, scientifically referred to as Solanum tuberosum L., is one of the most widely
consumed crops worldwide, second only to rice and wheat. Indian potatoes contribute …

Nowadays, climate change poses a significant challenge, resulting in notable shifts in
agricultural production and posing obstacles to achieving food security. Not only does …