Aspartame: a safety evaluation based on current use levels, regulations, and toxicological and epidemiological studies

BA Magnuson, GA Burdock, J Doull… - Critical reviews in …, 2007 - Taylor & Francis
Aspartame is a methyl ester of a dipeptide used as a synthetic nonnutritive sweetener in
over 90 countries worldwide in over 6000 products. The purpose of this investigation was to …

Advances in simultaneous DSC–FTIR microspectroscopy for rapid solid-state chemical stability studies: some dipeptide drugs as examples

SY Lin, SL Wang - Advanced drug delivery reviews, 2012 - Elsevier
The solid-state chemistry of drugs has seen growing importance in the pharmaceutical
industry for the development of useful API (active pharmaceutical ingredients) of drugs and …

Drug excipients

H Kalasz, I Antal - Current medicinal chemistry, 2006 - ingentaconnect.com
The therapeutical use of drugs involves the application of dosage forms, serving as carrier
systems together with several excipients to deliver the active ingredient to the site of action …

The use of non-nutritive and low-calorie sweeteners in 19,915 local and imported pre-packaged foods in Hong Kong

DH Coyle, EK Dunford, JHY Wu, JCY Louie - Nutrients, 2021 - mdpi.com
This study aims to examine the use of non-nutritive (NNSs) and low-calorie sweeteners
(LCSs) in pre-packaged foods in Hong Kong and the differences in the number of …

Scientific Opinion on the re‐evaluation of aspartame (E 951) as a food additive

EFSA Panel on Food Additives and Nutrient … - Efsa …, 2013 - Wiley Online Library
Abstract The EFSA ANS Panel provides a scientific opinion on the safety of aspartame (E
951). Aspartame is a sweetener authorised as a food additive in the EU. In previous …

Removal of artificial sweetener aspartame from aqueous media by electrochemical advanced oxidation processes

H Lin, N Oturan, J Wu, VK Sharma, H Zhang… - Chemosphere, 2017 - Elsevier
The degradation and mineralization of aspartame (ASP) in aqueous solution were
investigated, for the first time, by electrochemical advanced oxidation processes (EAOPs) in …

Stability of aspartame in the soft drinks: Identification of the novel phototransformation products and their toxicity evaluation

J Trawiński, R Skibiński - Food Research International, 2023 - Elsevier
Photolytic transformation of aspartame–a widely used artificial sweetener–under the
simulated sunlight was studied for the first time. The experiments were conducted in pH …

Thermal and kinetic evaluation of cotton oil biodiesel

A Souza, H Danta, M Silva, I Santos… - Journal of thermal …, 2007 - akjournals.com
The biodiesel obtained by transesterification by reaction between ester and an alcohol in the
presence of catalyst. The purpose of this work is to evaluate the thermal and kinetic behavior …

Correlation of annealing with chemical stability in lyophilized pharmaceutical glasses

SA Luthra, IM Hodge, M Utz, MJ Pikal - Journal of Pharmaceutical sciences, 2008 - Elsevier
This research constitutes a thorough study of the relationship between the chemical stability,
aging state and global molecular motion on the one hand, and microscopic local mobility in …

Dynamic kinetic calculation of castor oil biodiesel

MM Conceição, VJ Fernandes Jr, AF Bezerra… - Journal of Thermal …, 2007 - Springer
Diesel oil has an important role in the field of urban traffic as well as in the transportation of
products. However, the amount of the non-renewable sources is continuously decreasing …