Insights into flavor formation during fruit ripening can guide the development of breeding
strategies that balance consumer and producer needs. Cherry tomatoes possess a …

Key message Whole-genome QTL mining and meta-analysis in tomato for resistance to
bacterial and fungal diseases identified 73 meta-QTL regions with significantly …

Soil salinity is a major environmental stressor affecting agricultural productivity worldwide.
Understanding plant responses to salt stress is crucial for develo** resilient crop varieties …

Late blight (LB), caused by the oomycete Phytophthora infestans, is one of the most
devastating diseases of the cultivated tomato (Solanum lycopersicum) worldwide. Attempts …

Late blight is a destructive disease affecting tomato production. The identification and
characterization of resistance (R) genes are critical for the breeding of late blight-resistant …

Foliar diseases are the significant production constraints in tomatoes. Among them, foliar
fungal diseases in tomatoes, such as early blight (Alternaria linaria), Septoria leaf spot …

The cultivated tomato is one of the most consumed vegetables in the world, and the
preparation of seedlings plays a fundamental role in the success of the crop, which is often …

SUMMARYSoil salinity is a major environmental stressor affecting agricultural productivity
worldwide. Understanding plant responses to salt stress is crucial for develo** resilient …

Foliar fungal diseases in tomatoes include early blight (Alternaria linariae), Septoria leaf
spot (Septoria lycopersici), and late blight (Phytophthora infestans) which is oomycetes …

Late blight (LB), caused by oomycete Phytophthora infestans, is one of the most destructive
diseases of the cultivated tomato, Solanum lycopersicum. Since new and aggressive clonal …