Sustainable food security and safety are major concerns on a global scale, especially in
developed nations. Adverse agroclimatic conditions affect the largest agricultural-producing …

The utilization of various agrochemicals in crop production technology leads to soil health
and fertility depletion. Multiple measures have been taken to revitalize the health of polluted …

Minor millets regarded as storehouse of proteins, dietary fibres, minerals, vitamins, fatty
acids and phytochemicals have nutrigenomic role in human health. Determination of such …

The rapid and accurate detection of weeds is the prerequisite and foundation for precision
weeding, automation, and intelligent field operations. Due to the wide variety of weeds in the …

This study investigates the specific challenges and opportunities faced by organic farmers in
Tamil Nadu, focusing on how region-specific practices influence the adoption and success …

This research explores how different organic waste transformation methods influence the
production of humic substances (HSs) and their impact on soil quality. Using olive and …

Organic farming plays a pivotal role in the recent initiative to develop a sustainable economy
in the Kyrgyz Republic (Kyrgyzstan). Key national policy documents support a green …

Understanding the key roles of nutrient elements in soil–plant systems are essential for
herbal medicine production and sustainable development. However, the ecological …

In recent years, the global discourse on food safety and security has increasingly focused on
sustainable agricultural practices (Berry et al., 2015; Ala and Ridwan, 2020). As the world's …

Under the growing concern about impacts of harmful chemicals on agriculture and climate
change, organic nutrient management (ONM) is holding good prospects for soil health and …