Jatropha is still considered a strong candidate for the production of second generation
biofuels, despite recent large-scale failures worldwide to achieve high and consistent seed …

Jatropha seed cake (JSC) derived from Jatropha curcas seeds is a by-product of biodiesel
production and, due to its high protein content, has been considered as a potential animal …

Jatropha curcas seed cake is a by-product generated from oil extraction of J. curcas seed.
Although it contains a high amount of protein, it has phorbol esters and anti-nutritional …

Jatropha curcas is a model for biorefinery applications. Although J. curcas cake (JCC), a
product of oil extraction, shows potential in animal feed, inactivation of toxic phorbol esters …

Anti-nutritional factors can be substantially reduced with processing to increase the
utilization of feed ingredients. In this study, hydrothermally processed Jatropha curcas kernel …

This study was conducted to determine the growth performance of broiler chicks fed
differently processed (Raw Defatted Meal RDM, Toasted Defatted Meal TDM, Cooked …

Lima bean seeds are among the leguminous plants that are underutilised in Nigeria. It is a
potential supplement or even a substitute for the expensive soy meal and groundnut meal …

SUMMARYThe objective of this study was to determine the effect of 70% Jatropha cake
replaces by soybean on feedlot and reproductive performance of Rahmani male lambs …

Processing of Jatropha seeds to produce oil leaves press-cake (JPC) as a by-product.
Based on extraction efficiency, 80–85% of seed remains as press-cake. In places where …

Jatropha curcas kernel Meal while diets 2, 3, 4, 5 and 6 contained 10.33%(one-third
replacement of soybean meal) inclusion level of RDFM, TDFM, CDFM, LDFM and ZDFM. It …