Plants are natural experts in organic synthesis, being able to generate large numbers of
specific metabolites with widely varying structures that help them adapt to variable survival …

Anthocyanins are vivid pigments found in fruits, flowers, and leaves of plants. They are a
subclass of flavonoid polyphenols formed via conjugating anthocyanidin with sugar, and …

Pueraria thomsonii and Pueraria lobata are important medicinal plants with unique chemical
compositions that are widely used in traditional Chinese medicine. To compare the …

Background Drought is considered the main environmental factor restricting apple
production and thus the development of the apple industry. Rootstocks play an important …

Introduction Blumea balsamifera L.(Ainaxiang) DC. is a perennial herb of the compositae
family. It is also the primary source of natural borneol. Endo-borneol, the principal medical …

Abstract Background and Aims The tree peony (Paeonia suffruticosa Andr.) has been widely
cultivated as a field plant, and petal blotch is one of its important traits, which not only …

Purple non-heading Chinese cabbage is one of the most popular vegetables, and is rich in
various health-beneficial anthocyanins. Research related to genes associated with …

Pomegranate (Punica granatum L.), with its abundant phenolic substances and strong
antioxidant activity, holds significant research and utilization potential across various organs …

Abstract Background HD-Zips (Homeodomain-Leucine Zippers) are a class of plant-specific
transcription factors that play multiple roles in plant growth and development. Although some …

Flavonoids and carotenoids are pigments involved in stress mitigation and numerous other
processes. Both pigment classes can contribute to flower and fruit coloration. Flavonoid …