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[PDF][PDF] Immunomodulatory potential of phytochemicals and other bioactive compounds of fruits: A review
S Maheshwari, V Kumar, G Bhadauria… - Food Frontiers, 2022 - Wiley Online Library
Our immune system depends on leucocytes or white blood cells which possess the power to
produce antibodies to fight various disease‐causing pathogens. People have now realized …
produce antibodies to fight various disease‐causing pathogens. People have now realized …
Procyanidins: From agro-industrial waste to food as bioactive molecules
LJ Valencia-Hernandez, JE Wong-Paz… - Foods, 2021 - mdpi.com
Procyanidins are an important group of bioactive molecules known for their benefits to
human health. These compounds are promising in the treatment of chronic metabolic …
human health. These compounds are promising in the treatment of chronic metabolic …
Impact of anthocyanin component and metabolite of Saskatoon berry on gut microbiome and relationship with fecal short chain fatty acids in diet-induced insulin …
R Zhao, GX Shen - The Journal of Nutritional Biochemistry, 2023 - Elsevier
Previous studies demonstrated that oral administration of Saskatoon berry powder (SBp)
reduced fasting plasma glucose (FPG), insulin resistance, lipids, and inflammatory markers …
reduced fasting plasma glucose (FPG), insulin resistance, lipids, and inflammatory markers …
[HTML][HTML] Impact of cyanidin-3-glucoside on gut microbiota and relationship with metabolism and inflammation in high fat-high sucrose diet-induced insulin resistant …
F Huang, R Zhao, M ** non-communicable disease that causes a high rate of
morbidity and mortality among the sufferers. Apart from genetic predisposition, the main …
morbidity and mortality among the sufferers. Apart from genetic predisposition, the main …
[HTML][HTML] Ex Vivo and In Vitro Antiaging and Antioxidant Extract Activity of the Amelanchier ovalis from Siberia
L Asyakina, V Atuchin, M Drozdova, O Kozlova… - International Journal of …, 2022 - mdpi.com
Phenolic acids are biologically active substances that prevent aging and age-related
diseases, eg, cancer, cardiovascular diseases, Alzheimer's disease, Parkinson's disease …
diseases, eg, cancer, cardiovascular diseases, Alzheimer's disease, Parkinson's disease …
Pectin characterisation using size exclusion chromatography: A comparison of ELS and RI detection
A high-performance size-exclusion chromatography (HPSEC) method coupled to
Evaporative Light Scattering (ELS) and Refractive Index (RI) detectors were evaluated and …
Evaporative Light Scattering (ELS) and Refractive Index (RI) detectors were evaluated and …
Phenolic composition and antioxidant activities of saskatoon berry fruit and pomace
DR de Souza, JL Willems, NH Low - Food chemistry, 2019 - Elsevier
Total phenolic chromatographic indices (TPCI) of three commercially grown saskatoon berry
varieties and a pomace from commercial juice production were determined. Northline was …
varieties and a pomace from commercial juice production were determined. Northline was …