Food waste is a serious global problem. Therefore, it is essential to reduce food waste and
adopt recycling strategies to minimize its environmental impacts. However, conventional …

The striking interest in the quest for adopting clean and renewable bioenergy is a proactive
step towards limiting the hike of greenhouse gas (GHG) emissions, global warming, climate …

Biogas production, a low-carbon energy source, has led to heightened focus on sustainable
management of its by-product, anaerobic digestate. The unprocessed digestate poses …

The food sector includes several large industries such as canned food, pasta, flour, frozen
products, and beverages. Those industries transform agricultural raw materials into added …

Food waste is one of the challenging issues humans are facing. A third of the food produced
in the world is wasted at various points along the food supply chain. Food waste can be …

Increasing demand for fuels and chemicals, exacerbated by factors such as overpopulation,
the threat of global warming, and the scarcity of fossil resources, puts a strain on our …

The swift growth of cities worldwide poses significant challenges in ensuring a sufficient
water, energy, and food supply. The Nexus has innovated valuable systems to address …

Over the last decade, food waste has been one of the major issues globally as it brings a
negative impact on the environment and health. Rotting discharges methane, causing …

Anaerobic digestion (AD) has been identified as an efficient food waste disposal technology
by many researchers. However, a holistic environmental investigation of different AD …

The accumulation of conventional petroleum-based polymers has increased exponentially
over the years. Therefore, algae-based biopolymer has gained interest among researchers …