Environmental pollution of microplastics (MPs) is known to be anthropogenically mediated
menace to biosphere and becoming a debatable concern globally. Large quantities of …

Abstract Single-use plastics (SUPs), invented for the modern “throwaway society,” are
intended to be used only once. They are being increasingly produced and used globally …

Phthalates (PAEs) are extensively used as plasticizers and constitute one of the most
frequently detected organic contaminants in the environment. With the deterioration of eco …

This systematic review aimed to investigate the occurrence of phthalates (phthalic acid
esters [PAEs]) in different food matrices, as well as report the main sources of PAEs in food …

Abstract Cadmium (Cd) and zinc (Zn) in contaminated soil inhibit rice yield and produce
toxic effects on human body through rice accumulation. Plant growth promoting …

Phthalate esters (PAEs) are hazardous organic compounds that are widely added to plastics
to enhance their flexibility, temperature, and acidic tolerance. The increase in global …

Personal care products (PCPs) are organic compounds that are incorporated in several
daily life products, such as shampoos, lotions, perfumes, cleaning products, air fresheners …

As an important environmental reservoir of phthalate esters (PAEs), soil-plant system
constitutes a key exposure pathway to human health. In this study, agricultural soil and …

The coexistence of di (2-ethylhexyl) phthalate (DEHP), Cd, and Zn poses a serious
challenge to soil ecosystems. This study aimed to evaluate the phytoremediation potential of …

The application of plastic film mulching can greatly improve dryland productivity, while the
release of toxic phthalate esters (PAEs) from the plastic film has generated concern. This …