Antibiotic resistance is a severe threat to the world's public health, which has increased the
need to discover novel antibacterial molecules. In this context, an emerging class of …

Spice-rich recipes are referred to as “functional foods” because they include a variety of
bioactive chemicals that have health-promoting properties, in addition to their nutritional …

Lactam cross-links have been employed to stabilize the helical secondary structure and
enhance the activity and physiological stability of antimicrobial peptides; however …

Staphylococcus aureus is deemed to be one of the major causes of hospital and community-
acquired infections, especially in methicillin-resistant S. aureus (MRSA) strains. Because …

Abstract Staphylococcus aureus (S. aureus), one of the most prevalent bacteria found in
atopic dermatitis lesions, can induce ongoing infections and inflammation by …

Rapidly evolving antimicrobial resistance and extremely slow development of new
antibiotics have resulted in multidrug-resistant bacterial infections that present a serious …

Introduction: Parkinson's disease (PD) is a chronic, devastating neurodegenerative disorder
marked by the death of dopaminergic neurons in the midbrain's substantia nigra pars …

Although antimicrobial peptides are considered one of the most promising alternatives to
conventional antibiotics given the alarming increase in bacterial multidrug resistance, many …

Temporins are a family of antimicrobial peptides (AMPs) isolated from frog skin, which are
very short, weakly charged, and highly hydrophobic. They execute bactericidal activities in …

Antimicrobial peptides (AMP) have emerged as promising candidates for addressing the
clinical challenges posed by the rapid evolution of antibiotic-resistant microorganisms …