Despite being the most food-secure region among Arab countries, the Gulf Coordination
Council (GCC) region is predicted to face challenges in food security. The study aimed to …

Date palm (Phoenix dactylifera L.) cultivation in the Arabian Peninsula is crucial for regional
agriculture and global markets. The Arabian Peninsula is dominant in date production …

Cold storage is deemed one of the main elements in food safety management to maintain
food quality. The temperature, relative humidity (RH), and air quality in cold storage rooms …

Evaluating and predicting date fruit quality during cold storage is critical for ensuring a
steady supply of high-quality fruits to meet market demands. The traditional destructive …

Future trends in climate change, water scarcity, and energy costs will motivate agriculturists
to develop innovative agricultural systems. In order to achieve sustainable farming in arid …

Drought is the most severe problem for agricultural production, and the intensity of this
problem is increasing in most cultivated areas around the world. Hence improving water …

The quality of date palm is highly influenced by postharvest techniques, storage, and
processing effects. Fruits stored at room temperature result in dehydration, whereas higher …

The date palm mite (DPM), Oligonychus afrasiaticus (McGregor), is a key pest of unripe date
fruits. The detection of this mite depends largely on the visual observations of the webs it …

Drought stress poses a considerable challenge to agriculture sustainability in arid regions.
Water scarcity severely affects date palm growth and productivity in these regions. However …

Applications of modern micro-irrigation methods are inevitable for optimum water use due to
the limitations imposed by irrigation water resource scarcity. Regardless of water shortages …