Microbial compost plays a crucial role in improving soil health, soil fertility, and plant
biomass. These biofertilizers, based on microorganisms, offer numerous benefits such as …

Fungal diseases are major adverse factors leading to quality deterioration and spoilage of
postharvest fruit. Hence, the exploration of safe and efficient measures to control fungal …

Strawberry (Fragaria) is one of the important cash crops cultivated worldwide, belonging to
the family Rosaceae, and is an octaploid species (2n= 8x= 56). It bears nutritive fruits which …

Ethephon (ETH) is widely used to promote fruit ripening and improve fruit quality. However,
improper use is harmful to human health and to the environmental safety. Therefore …

Growing consumer awareness of the importance of food quality on their health is the main
driving force for increasing the market for sustainable agricultural products. This makes …

Plant growth regulators have been used in the cultivation of medicinal plants to increase
yield, but the existing regulators decreased the content of active constituents which benefit …

Since chlormequat chloride is widely applied as a plant growth regulator in agriculture and
horticulture, its exposure through food consumption is common. We demonstrated …

WITHDRAWN: Application of chitosan and clove oil-based nanoemulsion extending the
postharvest preservation of strawberry fruit at various temperatures: Heliyon Skip to Main …

Data on plant growth regulators (PGRs) in common fruits and vegetables remain deficient.
Supermarkets and farmers' markets in three districts, two counties, and one city in Yinchuan …

The type of fertilization can affect the growth, yield, and nutritional quality of food products.
The present study was carried out to determine the influence of organomineral fertilization …