Environmental assessment of diets: overview and guidance on indicator choice

Y Ran, C Cederberg, M Jonell, K Bergman… - The Lancet Planetary …, 2024 - thelancet.com
Comprehensive but interpretable assessment of the environmental performance of diets
involves choosing a set of appropriate indicators. Current knowledge and data gaps on the …

A set of preliminary indicators for holistic sustainability assessment of household food consumption in rural and urban China

Y Li, V Filimonau, L Wang, S Cheng - Resources, Conservation and …, 2023 - Elsevier
To provide a preliminary reference point and a scientific basis for future comprehensive
sustainability assessments of household food consumption (HFC) in China and beyond, this …

A multi‐methods approach for assessing how conserving biodiversity interacts with other sustainable development goals in Nepal

B Adhikari, D Urbach, N Chettri… - Sustainable …, 2023 - Wiley Online Library
Achieving the sustainable development goals (SDGs) requires a context‐specific
understanding of how actions to achieve one goal interact with others. We analyzed …

[HTML][HTML] Towards calorie-adequate diets to mitigate environmental impacts from food consumption in Asia

SY Lin, HN Khine, A Deuja, R Thongdara… - Sustainable Production …, 2024 - Elsevier
Climate change, damage to human health, ecosystem, and resource scarcity associated
with food consumption were assessed in forty-four Asian countries from a cradle-to-gate …

Understanding and tackling meat reduction in different cultural contexts: a segmentation study of Swiss and Vietnamese consumers

M Delley, TM Ha, F Götze, E Markoni, MH Ngo… - Frontiers in …, 2024 - frontiersin.org
Objective This study aims to disclose and compare meat consumer segments in Switzerland
and Vietnam, which differ in terms of their socioeconomic and cultural settings (the former is …

Analysis of environmental sustainability of Cameroon tea production: an LCA study

RFT Tagne, A Ncube, JAK Atangana… - Sustainable Food …, 2023 - pubs.rsc.org
Tea has received a lot of attention over the past few decades as the second most consumed
beverage in the world after water. Due to the complex nature of tea cultivation and its high …

Cultural and generational factors shape Asians' sustainable food choices: Insights from choice experiments and information nudges

F Cisternas, C Sun, CA Contador, S Anders… - Cell Reports …, 2024 - cell.com
Promoting sustainable diets is crucial for mitigating global greenhouse gas emissions. We
investigated the potential for large-scale dietary shifts to address the impacts of climate …

Environmental implications of Taiwanese oolong tea and the opportunities of impact reduction

YW Chiu - Sustainability, 2019 - mdpi.com
Tea is the second most consumed beverage globally, yet its environmental implications are
largely unknown. To overcome this knowledge gap, life-cycle analysis was conducted …

[HTML][HTML] How economic and geographical indicators affect dietary environmental footprint: Evidence from China

B Su, C Zhang, P Martens, X Cao - Ecological Indicators, 2023 - Elsevier
A sustainable diet is widely recognized as an effective way to solve environmental and
healthy dilemmas. Due to economy improvement, food consumption is undergoing a dietary …

Resources Integration Theory and Gray Correlation Analysis: A Study for Evaluating China's Agri-food Systems Supply Capacity

S Yang, P Wang, Z Fu - Research on World …, 2023 - journals.nasspublishing.com
China's agri-food systems face the challenge of ensuring food and grain security for a large
population with limited resources. This paper constructs a resources integration theory …