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Potential implications and management of grapevine viruses in Mexico: a review
A Diaz-Lara, VH Aguilar-Molina… - International Journal of …, 2023 - mdpi.com
Worldwide, virus infections in grapevines are of concern due to the potential for economic
loss. Although the grape industry in Mexico is relatively small and focused mainly on the …
loss. Although the grape industry in Mexico is relatively small and focused mainly on the …
Grapevine red blotch virus is transmitted by the three-cornered alfalfa hopper in a circulative, nonpropagative mode with unique attributes
The transmission mode of grapevine red blotch virus (GRBV, genus Grablovirus, family
Geminiviridae) by Spissistilus festinus, the three-cornered alfalfa hopper, is unknown. By …
Geminiviridae) by Spissistilus festinus, the three-cornered alfalfa hopper, is unknown. By …
[HTML][HTML] Transmission of Grapevine Red Blotch Virus by Spissistilus festinus [Say, 1830] (Hemiptera: Membracidae) between Free-Living Vines and Vitis vinifera ' …
Grapevine red blotch disease emerged within the past decade, disrupting North American
vine stock production and vineyard profitability. Our understanding of how grapevine red …
vine stock production and vineyard profitability. Our understanding of how grapevine red …
Meeting the challenge of viral disease management in the US wine grape industries of California and Washington: Demystifying decision making, fostering agricultural …
Leafroll and red blotch are two of the most consequential viral diseases threatening the
sustainability of the wine grape industry. To promote uptake of management practices, there …
sustainability of the wine grape industry. To promote uptake of management practices, there …
Irrigation Improves Vine Physiology and Fruit Composition in Grapevine Red Blotch Virus-Infected Vitis vinifera L.
CR Copp, AD Levin - American Journal of Enology and Viticulture, 2021 - ajevonline.org
Grapevine red blotch virus (GRBV) negatively impacts vine physiology and fruit quality in
Vitis vinifera L. by reducing photosynthetic rate, total soluble solids (TSS), and berry …
Vitis vinifera L. by reducing photosynthetic rate, total soluble solids (TSS), and berry …
Cluster Thinning Does Not Improve Fruit Composition in Grapevine Red Blotch Virus-infected Vitis vinifera L.
CR Copp, AD Levin - American Journal of Enology and Viticulture, 2022 - ajevonline.org
The impact of grapevine red blotch virus (GRBV) on Vitis vinifera L. manifests predominantly
as reductions in gas exchange, berry total soluble solids, and anthocyanins. Disease …
as reductions in gas exchange, berry total soluble solids, and anthocyanins. Disease …
Eavesdrop** on Herbivores: Using contact microphones to quantify Plant-Insect Interactions
Herbivorous insects are major crop pests whose feeding often results in significant
economic damage. Detecting and monitoring insect herbivory is crucial for effective pest …
economic damage. Detecting and monitoring insect herbivory is crucial for effective pest …
Efficacy of Cultural Practices for Mitigating the Negative Impacts of Grapevine Red Blotch Virus on Vine Physiology and Fruit Composition in Oregon Pinot Noir
CR Copp - 2021 - ir.library.oregonstate.edu
Abstract The recently emerged Grapevine Red Botch Virus (GRBV) impedes proper berry
ripening primarily by reducing sugar accumulation and color development in red-fruited Vitis …
ripening primarily by reducing sugar accumulation and color development in red-fruited Vitis …
Some additional faunistic records on the family Membracidae (Hemiptera: Auchenorrhyncha: Cicadomorpha) in Turkey
In this study, specimens of Membracidae (Hemiptera: Cicadormorpha) collected from Sinop
(Turkey) and its surroundings in 2016-2018 were evaluated. 3 species; Centrotus cornutus …
(Turkey) and its surroundings in 2016-2018 were evaluated. 3 species; Centrotus cornutus …