Cadmium (Cd) is one of the non-essential, highly toxic environmental pollutants worldwide
causing serious environmental and agricultural problems. Elevated Cd doses are …

Cadmium (Cd) accumulation in wheat (Triticum aestivum L.) and its subsequent transfer to
food chain is a major environmental issue worldwide. Understanding wheat response to Cd …

Cadmium (Cd) contamination in soils and accumulation in cereal grains have posed food
security risks and serious health concerns worldwide. Understanding the Cd transport …

The aggravation of soil cadmium (Cd) pollution is a serious threat to human food health and
safety. To reduce Cd uptake and alleviate Cd toxicity in staple food of wheat, a completely …

The accumulation of cadmium in rice (Oryza sativa L.) and wheat (Triticum aestivum L.) is a
serious threat to the safe use of farmland and to the health of the human diet that has …

Wheat (Triticum aestivum L.) cultivation in cadmium (Cd) polluted soil is a core concern to
food quality and food security all over the world. Cadmium toxicity is mainly associated with …

Several stressors like different types of heavy metals are found in the soil and can affect the
growth and genomic integrity of wheat grains (Triticum aestivum L.). The aim of this study …

The cadmium (Cd) activity in soil has been widely studied. However, the interactive effects of
soil properties (eg soil pH, CEC, and SOM) on Cd transfer from soil to grain are generally …

Cadmium (Cd), a toxic heavy metal, affects the yield and quality of crops. Wheat (Triticum
aestivum L.) can accumulate high Cd content in the grain, which poses a major worldwide …

Cadmium, one of the toxic heavy metals, robustly impact crop growth and development and
food safety. In this study, the mechanisms of wheat (Triticum aestivum L.) selenium-binding …