Salinity is one of the most important abiotic stress affecting the world rice production. The
cultivation of salinity-tolerant cultivars is the most cost-effective and environmentally friendly …

Rice (Oryza sativa L.) is one of the most significant staple foods worldwide. Carbohydrates,
proteins, vitamins, and minerals are just a few of the many nutrients found in domesticated …

Rice (Oryza sativa L.) is a primary energy food for Asian population. One of the most
constraints in rice production is soil salinity because of the rice is very susceptible to salt …

Drought and salt stresses are two major abiotic stress factors that hamper crop growth and
productivity. Three rice cultivars with different sensitivity and tolerance towards abiotic stress …

Genome editing aims to revolutionise plant breeding and could assist in safeguarding the
global food supply. The inclusion of a 12–40 bp recognition site makes mega nucleases the …

Rice (Oryza sativa) stands among the world's most important crop species. Rice is salt
sensitive, and the undue accumulation of sodium ions (Na+) in shoots has the strongest …

Abiotic stresses such as extreme heat, cold, drought, and salt have brought alteration in
plant growth and development, threatening crop yield and quality leading to global food …

Salt stress inhibits plant growth, which is an important factor that restricts crop yield. Plant
growth-promoting rhizobacteria (PGPR) promote plant growth, but their effect on lettuce …

Increases in rice productivity are significantly hampered because of the increase in the
occurrence of abiotic stresses, including drought, salinity, and submergence. Develo** a …

Proline has been reported to play an important role in hel** plants cope with several
stresses, including salinity. This study investigates the relationship between proline …