Effect of Foliar Boron and Proline Applications on Physiological and Biochemical Properties in Soybean (Glycine max L.).

E Oral - Legume Research: An International Journal, 2024 - search.ebscohost.com
Background: In this study, boron which is an important element in many fields such as
defense industry, energy, food and cleaning in the world, was studied. It is also an important …

[PDF][PDF] Effect of Sardar Amin Granules and Bentonite Sulfur on the Productivity of Maize-based Crop** System in a Sandy-loam Soil

R Sikka, BS Sekhon, S Kaur, T Sahni… - Environment and …, 2024 - researchgate.net
Maize among one of staple cereal accounting major proportion of human diet accounting
42% of worlds' food calorie and 37% of protein intake. However, there is a need to optimize …