[HTML][HTML] Extraction of bioactive compounds from different vegetable sprouts and their potential role in the formulation of functional foods against various disorders: a …

A Aziz, S Noreen, W Khalid, F Mubarik, MK Niazi… - Molecules, 2022 - mdpi.com
In this review, we discuss the advantages of vegetable sprouts in the development of food
products as well as their beneficial effects on a variety of disorders. Sprouts are obtained …

[HTML][HTML] Sustainable tourism as a potential for promotion of regional heritage, local food, traditions, and diversity—case of Kosovo

A Tahiri, I Kovaçi, A Trajkovska Petkoska - Sustainability, 2022 - mdpi.com
Sustainability usually refers to the ability to maintain a certain standard of human lifestyle
without causing environmental damage or any other destruction to nature and biodiversity. It …

Optimization of the Extraction Conditions of Antioxidant Phenolic Compounds from Strawberry Fruits (Fragaria x ananassa Duch.) Using Response Surface …

H Koraqi, AT Petkoska, W Khalid, A Sehrish… - Food Analytical …, 2023 - Springer
The subject of this study is to determine the best solvent and optimum extraction conditions
for the extraction of maximum antioxidant phenolic compounds and antioxidant activity from …

Ultrasound-assisted extraction with natural deep eutectic solvent for phenolic compounds recovery from Rosa damascene Mill.: Experimental design optimization …

H Koraqi, AY Aydar, W Khalid, S Ercisli, S Rustagi… - Microchemical …, 2024 - Elsevier
Combining natural deep eutectic solvents (NADES) and ultrasonic-assisted extraction (UAE)
created a green extraction medium for important phenolic compounds recovery from Rosa …

Recent advances and insights into the bioactive properties and applications of Rosa canina L. and its by-products

OR Negrean, AC Farcas, SA Nemes, DE Cic… - Heliyon, 2024 - cell.com
Rosa canina L., commonly known as rosehip, is of notable scientific interest for its
applications in nutrition, cosmetics, and pharmaceuticals. This review article highlights its …

Optimized conditions for extraction, quantification and detection of bioactive compound from Nettle (Urtica dioica L.) using the deep eutectic solvents, ultra-sonication …

H Koraqi, B Qazimi, W Khalid, JP Stanoeva… - … Journal of Food …, 2023 - Taylor & Francis
The bioactive constituents of Nettle (Urtica dioica L.) plants were extracted by green and
environmentally friendly methods using several deep eutectic solvents (DESs) followed by …

[HTML][HTML] Optimization of experimental conditions for bioactive compounds recovery from raspberry fruits (Rubus idaeus L.) by using combinations of ultrasound …

H Koraqi, AT Petkoska, W Khalid, N Kumar… - Applied Food …, 2023 - Elsevier
Raspberry fruits (Rubus idaeus L.) have been reported to contain phenolic compounds, of
which anthocyanins are the most abundant. A novel procedure of ultrasound-assisted …

Ultrasonication/dynamic maceration‐assisted extraction method as a novel combined approach for recovery of phenolic compounds from pomegranate peel

H Andishmand, B Masoumi, M Torbati… - Food Science & …, 2023 - Wiley Online Library
According to recent studies, pomegranate peel (PP) has the potential to be inverted from
environmental pollutant waste to wealth due to possessing valuable phenolic compounds at …

Unveiling the mechanisms for the development of rosehip-based dermatological products: an updated review

DP Oargă, M Cornea-Cipcigan… - Frontiers in pharmacology, 2024 - frontiersin.org
Rosa spp., commonly known as rosehips, are wild plants that have traditionally been
employed as herbal remedies for the treatment of a wide range of disorders. Rosehip is a …

Extraction of Bioactive Compounds from Celery Root Peels Using an Ultrasound-Assisted Method with Choline Chloride–Based Deep Eutectic Solvents

A Kamiloğlu, N Kutlu, T Elbir Abca, Ö Yılmaz - Food and Bioprocess …, 2024 - Springer
The concepts of sustainable and green technology have come to the forefront due to
problems such as increasing environmental pollution, depletion of resources, and …