[HTML][HTML] Coffee Berry Borer (Hypothenemus hampei), a Global Pest of Coffee: Perspectives from Historical and Recent Invasions, and Future Priorities
Simple Summary Coffee berry borer (CBB) is the most serious insect pest of coffee
worldwide, causing more than US $500 M in damages annually. Reduction in the yield and …
worldwide, causing more than US $500 M in damages annually. Reduction in the yield and …
[HTML][HTML] Review of remote sensing methods to map coffee production systems
The coffee sector is working towards sector-wide commitments for sustainable production.
Yet, knowledge of where coffee is cultivated and its environmental impact remains limited, in …
Yet, knowledge of where coffee is cultivated and its environmental impact remains limited, in …
Soil degradation: will humankind ever learn?
DL Karlen, CW Rice - Sustainability, 2015 - mdpi.com
Soil degradation is a global problem caused by many factors including excessive tillage,
inappropriate crop rotations, excessive grazing or crop residue removal, deforestation …
inappropriate crop rotations, excessive grazing or crop residue removal, deforestation …
Balancing ecosystem services and disservices: smallholder farmers' use and management of forest and trees in an agricultural landscape in southwestern Ethiopia
Farmers' practices in the management of agricultural landscapes influence biodiversity with
implications for livelihoods, ecosystem service provision, and biodiversity conservation. In …
implications for livelihoods, ecosystem service provision, and biodiversity conservation. In …
Eco-efficiency analysis of sustainability-certified coffee production in Vietnam
There is a belief that sustainability-certified coffee production helps increase economic
benefits to farmers and reduces negative environmental impacts. However, the international …
benefits to farmers and reduces negative environmental impacts. However, the international …
Soil erosion and erosion thresholds in an agroforestry system of coffee (Coffea arabica) and mixed shade trees (Inga spp and Musa spp) in Northern Nicaragua
RB Sepúlveda, AA Carrillo - Agriculture, Ecosystems & Environment, 2015 - Elsevier
Soil erosion by water is one of the main environmental problems in tropical mountain
regions of Central America. Agroforestry systems have been shown to reduce erosion …
regions of Central America. Agroforestry systems have been shown to reduce erosion …
Psychological factors influencing farmers' intention to adopt agroforestry: a structural equation modeling approach
The biophysical characteristics of the farm and farmers' socioeconomic factors have been
used to explain adoption of technologies in Africa. However, agricultural technology …
used to explain adoption of technologies in Africa. However, agricultural technology …
Climate change and coffee: Assessing vulnerability by modeling future climate suitability in the Caribbean island of Puerto Rico
Coffee production has long been culturally and economically important in Puerto Rico.
However, since peaking in the late nineteenth century, harvests are near record lows with …
However, since peaking in the late nineteenth century, harvests are near record lows with …
The importance of shade trees in promoting carbon storage in the coffee agroforest systems
Mitigation of CO 2 atmospheric emission rates is partially accomplished through carbon
storage in ecosystems, including agricultural systems. In particular, agroforestry systems …
storage in ecosystems, including agricultural systems. In particular, agroforestry systems …
Regenerative food systems and the conservation of change
PA Loring - Agriculture and Human Values, 2022 - Springer
In recent years, interest has increased in regenerative practices as a strategy for
transforming food systems and solving major environmental problems such as biodiversity …
transforming food systems and solving major environmental problems such as biodiversity …