Soybean is one of the most important oilseed and fodder crops. Benefiting from the efforts of
soybean breeders and the development of breeding technology, large number of …

Soybean is one of the important food, feed, and biofuel crops in the world. Soybean genome
modification by genetic transformation has been carried out for trait improvement for more …

Gene editing (GE) has become one of the mainstream bioengineering technologies over the
past two decades, mainly fueled by the rapid development of the CRISPR/Cas system since …

Abiotic stress such as cold, drought, saline-alkali stress and biotic stress including disease
and insect pest are the main factors that affect plant growth and limit agricultural productivity …

Soybean is a major crop that produces valuable seed oil and protein for global consumption.
Seed oil and protein are regulated by complex quantitative trait loci (QTLs) and have …

Abstract Soybean (Glycine max [L.] Merr.) is an important crop that provides protein and
vegetable oil for human consumption. As soybean is a photoperiod-sensitive crop, its …

Background Soybean is a worldwide-cultivated crop due to its applications in the food, feed,
and biodiesel industries. Genome editing in soybean began with ZFN and TALEN …

Cadmium (Cd), a heavy metal, is negatively associated with plant growth. AMT (ammonium
transporter) genes can confer Cd resistance and enhance nitrogen (N) uptake in soybeans …

Soybean [Glycine max (Linn.) Merr] is a source of plant-based proteins and an essential
oilseed crop and industrial raw material. The increase in the demand for soybeans due to …

Crop breeding faces the challenge of increasing food demand, especially under climatic
changes. Conventional breeding has relied on genetic diversity by combining alleles to …