This study presents the energy assessment of 49 different crops in India, Bangladesh,
China, Malaysia, the Philippines, Indonesia, Iran, Turkey, Australia, Nigeria and Thailand …

The aim of this study was to investigate the effect of semi-transparent building integrated
photovoltaics (BIPV) mounted on top of a greenhouse, on the growth of tomatoes and …

The use and cost of energy in agriculture have increased, making it necessary to make
current agricultural practices more energy efficient. To do this, the prevailing systems must …

Greenhouse vegetable production has become increasingly important in meeting the
increasing global food demand. Yet, it faces severe challenges in terms of how to maintain …

There is an increasing global interest in scaling up urban agriculture (UA) in its various
forms, from private gardens to sophisticated commercial operations. Much of this interest is …

Urban agriculture represents many different things to different people in different places.
This chapter acknowledges the difference between urban agriculture in small and large …

Strategies promoting efficient water use and conserving irrigation water are needed to attain
water security to meet growing food demands. This meta-analysis study evaluated the effect …

Rice (Oryza sativa L.) is an important primary crop in Iran. In this study, energy use pattern
for rice production was analyzed and compared in different geographical regions, Golestan …

Energy is a vital component of every stage of the crop production process. Therefore,
ensuring its efficient use confers tremendous environmental benefits over time. This paper …

A total of 42 crops were categorized into eleven Indicative Crop Classification (ICC) in
accordance to the Food and Agriculture Organization (FAO) as cereal, vegetables, fruit, nut …