This review covers current knowledge of selenium in the dietary intake, its bioavailability,
metabolism, functions, biomarkers, supplementation and toxicity, as well as its relationship …

Poultry is thriving across the globe. Chicken meat is the most preferred poultry worldwide,
and its popularity is increasing. However, poultry also threatens human hygiene, especially …

Dietary nutrients and the gut microbiota are increasingly recognized to cross-regulate and
entrain each other, and thus affect host health and immune-mediated diseases. Here, we …

Selenium (Se) is an essential micronutrient that plays an important role in animal and
human development and physiological homoeostasis. This review surveys the role of Se in …

Heat stress, a widely occurred in subtropical climate regions, causes ecosystem destruction,
and intestine injury in humans and animals. As an important compound in the metabolic …

Selenium is a trace nutrient that has both nutritional and nutraceutical functions, whereas
narrow nutritional range of selenium intake limits its use. Selenium nanoparticles (SeNPs) …

Selenium nanoparticles (SeNPs) are a unique type of nano-sized elemental selenium that
have recently found wide application in biomedicine. It has been shown that the properties …

In recent years, high-fat diet (HFD) has been widely applied in aquaculture, which reduces
the intestinal health of cultured fish. The current study evaluated the protective effects of …

Selenium (Se) is an essential trace element with diverse physiological functions related to
cellular homoeostasis, body metabolism and antioxidant defence. Se is an integral …

The interaction between gut microbiota and host plays a central role in health. Dysbiosis,
detrimental changes in gut microbiota, and inflammation have been reported in non …