Timely sowing is an important agronomic practice that ensures normal seed germination,
stable seedling establishment and final yield formation for winter wheat (Triticum aestivum …

Abstract Every year 30–50% of crops suffer from fungal and bacterial diseases. Use of
various chemically synthesized fungicides and bactericides make the soil environment more …

Delays in sowing have significant effects on the grain yield, yield components, and grain
protein concentrations of winter wheat. However, little is known about how delayed sowing …

Abstract On the Loess Plateau, unfavorable late-sowing conditions often arise due to late
harvests from the previous season or excessive rainfall during the sowing season, which …

Sowing time, seeding rate and variety are the key responsible among many other factors
enhancing the growth and yield of wheat. Wheat is one of the most important leading crops …

Variation in temperature significantly decreased wheat productivity. Appropriate seed rate
and sowing time is crucial to achieve the higher yield on a sustainable basis. To evaluate …

Understanding dry matter (DM) accumulation during the stem elongation period (SE) is
important for estimating yields. However, the mechanisms underlying SE at different sowing …

A randomized complete block design field study with split plot arrangements was conducted
during 2006-2007 and 2007-2008 at the Agronomic Research Station in Khanewal …

Terminal heat stress causes irreversible damage to wheat crop productivity. It reduces the
vegetative growth and flowering period that consequently declines the efficiency to capture …

In the context of climate change, it is critical to understand how bread wheat reacts to
changing weather patterns. A field experiment using a randomized complete block design …