Time–temperature indicators (TTIs) can visually reflect the remaining shelf life of various
products, especially in cold chain transportation, by taking consideration of both time and …

The time–temperature indicator (TTI) is a kind of indicator that can monitor the safety of food,
drugs and other products. It produces the cumulative effect of time–temperature through …

Polymers are known to wet nanopores with high surface energy through an atomically thin
precursor film followed by slower capillary filling. We present here light interference …

Time and temperature are the crucial factors affecting the quality of perishable products. The
device capable of recording temperature fluctuation and maintaining time has huge practical …

An increasing number of products require transport at cold and ultra-cold temperatures,< 5
and− 60° C respectively. Time-temperature indicators (TTIs) are used to monitor the integrity …

Temperature control in the food supply chain is a critical criterion for maintaining quality,
safety, and shelf life. This can be achieved by an intelligent packaging (IP) device called …

时间温度指示器(time-temperature indicator, TTI) 作为实时监测食品温度历史的有效工具,
在确保食品质量安全, 减少食品浪费方面具有广阔的前景. 当前已形成了物理型, 化学型 …

Temperature control in the meat food supply chain is a critical criterion for maintaining
quality, safety, and shelf-life. This can be achieved by an intelligent packaging device called …