Background Plant-based milk alternatives (PBMAs) gained popularity in recent years.
However, the unpleasant sensory notes detected has led to addition of colourings …

Flaxseed meal (FSM) is rich in protein, α-linolenic acid, dietary fiber, flaxseed gum, and
other bioactive substances. The total protein content of these components is up to 30 …

Bioactive plant chemicals are considered to be rich and useful for creating nanomaterials.
The current work investigated the biosynthesis of silver nanoparticles (AgNPs) using …

Biochemical profiling of 90 linseed (Linum usitatissimum L.) varieties was done to have
insights into their health benefits and nutritional properties. The analysis of fatty acid (FA) …

Scope Lactic acid bacteria with probiotic functions and their fermentation products play a
role in regulating ulcerative colitis (UC). This study investigates the potential role of …

This work aimed to develop gluten-free snacks such as crispbread based on beetroot
pomace (Beta vulgaris L.) and golden linseed (Lini semen). Beetroot is attracting more and …

When conventional solvents such as water, methanol, ethanol, hexane, petroleum ether,
etc., are used to extract active ingredients from natural resources, an evaporation process is …

Flaxseed has been recognized as a valuable source of nutrients and bioactive compounds,
including proteins that possess various health benefits. In recent years, studies have shown …

Currently, the cultivation of chia has expanded globally owing to its abundance of nutrients
and bioactive compounds. This study aimed to explore the nutritional profile, fatty Acid …

Flaxseed lignans frequently feature in the literature. However, much remains to be
discovered about the mechanisms underlying their functional and therapeutic properties …