Tissue engineering is an advanced and potential biomedical approach to treat patients
suffering from lost or failed an organ or tissue to repair and regenerate damaged tissues that …

Chitin, as the main component of the exoskeleton of Arthropoda, is a highly available natural
polymer that can be processed into various value-added products. Its most important …

The development of composites for food packaging that have good mechanical and
antimicrobial characteristics is still a major challenge. In applications like food packaging …

Chitosan is a prominent biopolymer in research for of its physicochemical properties and
uses. Each year, the number of publications based on chitosan and its derivatives increases …

The advancement in nanotechnology has completely revolutionized various fields, including
pharmaceutical sciences, and streamlined the potential therapeutic of many diseases that …

Eco-friendly materials have emerged in biomedical engineering, driving major advances in
chitosan-based hydrogels. These hydrogels offer a promising green alternative to …

Hydrogels are highly biocompatible biomaterials composed of crosslinked three-
dimensional networks of hydrophilic polymers. Owing to their natural origin, polysaccharide …

Chitin-based nanoparticles are polysaccharide materials that can be produced from a waste
stream of the seafood industry: crustacean shells. These nanoparticles have received …

Owing to the increasing worldwide population explosion, managing waste generated from
the food sector has become a cross-cutting issue globally, leading to environmental …

Hunger (811 million people, 2020) and food waste (931 million tonnes annually, 2020) are
long-standing interconnected challenges that have plagued humankind for centuries. Food …