Weaning is a critical event in the pig's life cycle, frequently associated with severe enteric
infections and overuse of antibiotics; this raises serious economic and public health …

Marine macroalgae are considered as promising sustainable alternatives to conventional
terrestrial animal feed resources. The advantages include high growth rate, potential …

Seaweed aquaculture, the fastest-growing component of global food production, offers a
slate of opportunities to mitigate, and adapt to climate change. Seaweed farms release …

There has been an increase in human health concerns, and seaweeds are considered as a
potential functional food which can decrease the risk of many diseases, as they contain …

Natural antioxidants applied as feed additives can improve not only animals' health and
overall performance but also increase their resistance to environmental stress such as heat …

Algal extracts are gaining increasing interest due to their unique composition and
possibilities of wide industrial applications. Various extraction techniques are used for …

This review aimed to investigate the occurrence of mycotoxins, their toxic effects, and the
detoxifying agents discussed in scientific publications that are related to pig production …

In recent years, scientists have become aware that human microbiota, in general, and gut
microbiota, in particular, play a major role in human health and diseases, such as obesity …

From food to fertilizer, algal derived products are largely employed in assorted industries,
including agricultural, biomedical, food, and pharmaceutical industries. Among different …

In the past two decades, an intensive amount of research has been focused on the
development of alternatives to antibiotics to maintain swine health and performance. The …