Ethnopharmacological relevance The prevalence of diabetes is on a steady increase
worldwide and it is now identified as one of the main threats to human health in the 21st …

Antibiotic resistance has emerged as a threat to global health, food security, and
development today. Antibiotic resistance can occur naturally but mainly due to misuse or …

Background In response to the propagation of bacteria resistant to many antibiotics also
called multi-drug resistant (MDR) bacteria, the discovery of new and more efficient …

Background Indian medicinal plants used in the Ayurvedic traditional system to treat
diabetes are a valuable source of novel anti-diabetic agents. Pancreatic α-amylase …

In this study, procyanidins fractions of dimers and trimers (F1–F2) from the Leucosidea
sericea total extract (LSTE) were investigated for their chemical constituents. The total …

Adansonia digitata L. fruit, also known as baobab, has been used traditionally throughout
the world for its medicinal properties. Ethnopharmacological uses of various plant parts have …

Abstract Globally, diabetes causes about 1.5 million deaths per year. Data predicts that the
current global epidemiological burden of diabetes is increasing alongside its long-term life …

Abstract d-limonene (p-Menthal-1, 8-diene) is a monocyclic monoterpene obtained from
orange, grape fruit and lemon. It exhibits a wide variety of pharmacological properties …

Diabetes mellitus is known to be one of the most challenging public health issues of the 21st
century. The unwanted side effects associated with conventional synthetic antidiabetic …

The baobab fruit (Adansonia digitata L.) is found throughout regions of Africa and is
becoming increasingly recognized for its high nutrient and polyphenol content. Polyphenols …