[HTML][HTML] Food groups and risk of overweight, obesity, and weight gain: a systematic review and dose-response meta-analysis of prospective studies

S Schlesinger, M Neuenschwander, C Schwedhelm… - Advances in …, 2019 - Elsevier
This meta-analysis summarizes the evidence of a prospective association between the
intake of foods [whole grains, refined grains, vegetables, fruit, nuts, legumes, eggs, dairy …

Benefits of the Mediterranean diet: insights from the PREDIMED study

MA Martínez-González, J Salas-Salvadó… - Progress in …, 2015 - Elsevier
The PREDIMED (PREvención con DIeta MEDiterránea) multicenter, randomized, primary
prevention trial assessed the long-term effects of the Mediterranean diet (MeDiet) on clinical …

[HTML][HTML] Perspective: A definition for whole-grain food products—Recommendations from the Healthgrain Forum

AB Ross, JW van der Kamp, R King, KA Lê… - Advances in …, 2017 - Elsevier
Whole grains are a key component of a healthy diet, and enabling consumers to easily
choose foods with a high whole-grain content is an important step for better prevention of …

[HTML][HTML] Whole-and refined-grain consumption and longitudinal changes in cardiometabolic risk factors in the framingham offspring cohort

CM Sawicki, PF Jacques, AH Lichtenstein… - The Journal of …, 2021 - Elsevier
Background Greater whole grain (WG) consumption is associated with reduced risk of
cardiovascular disease (CVD); however, few prospective studies have examined WG or …

[HTML][HTML] Perspective: refined grains and health: genuine risk, or guilt by association?

GA Gaesser - Advances in Nutrition, 2019 - Elsevier
Refined grain intake is widely assumed to be associated with adverse health outcomes,
including increased risk for cardiovascular disease (CVD), type 2 diabetes (T2D), and …

[HTML][HTML] The relationship between whole grain intake and body weight: results of meta-analyses of observational studies and randomized controlled trials

KC Maki, OM Palacios, K Koecher, CM Sawicki… - Nutrients, 2019 - mdpi.com
Results from some observational studies suggest that higher whole grain (WG) intake is
associated with lower risk of weight gain. Ovid Medline was used to conduct a literature …

Towards an even healthier Mediterranean diet

R Estruch, J Salas-Salvadó - Nutrition, Metabolism and Cardiovascular …, 2013 - Elsevier
Dietary guidelines to promote good health are usually based on foods, nutrients, and dietary
patterns predictive of chronic disease risk in epidemiologic studies. However, sound …

Influence of a Mediterranean dietary pattern on body fat distribution: results of the PREDIMED–Canarias Intervention Randomized Trial

J Álvarez-Pérez, A Sánchez-Villegas… - Journal of the …, 2016 - Taylor & Francis
Objective: To assess the influence of a Mediterranean dietary pattern (MeDiet) on
anthropometric and body composition parameters in one of the centers of the PREDIMED …

Relationship between bread and obesity

L Serra-Majem, I Bautista-Castano - British Journal of Nutrition, 2015 - cambridge.org
Some studies have indicated that promoting the Mediterranean diet pattern as a model of
healthy eating may help to prevent weight gain and the development of overweight/obesity …

[HTML][HTML] Evaluación del consumo de alimentos de una población de estudiantes universitarios y su relación con el perfil académico

G Muñoz de Mier, MC Lozano Estevan… - Nutrición …, 2017 - SciELO Espana
Objetivo: el propósito de este estudio ha sido evaluar la calidad de la alimentación de los
estudiantes de la Universidad Alfonso X El Sabio (Madrid) y establecer si tener una …