The use of crop residues as a bioenergy feedstock is considered a potential strategy to
mitigate greenhouse gas (GHG) emissions. However, indiscriminate harvesting of crop …

Large‐scale bioenergy demand has triggered new approaches to straw management in
Brazilian sugarcane fields. With the progressive shift from a burned to a nonburned harvest …

Sugarcane straw, consisting of green tops and dry leaves, can be maintained on fields to
improve soil quality, or harvested for bioenergy production. The optimum option between …

Crop residues have an essential role in sustaining soil functions and the removal of
sugarcane straw for bioenergy production can exacerbate the adverse impacts of …

GHG mitigation by bioenergy crops depends on crop type, management practices, and the
input of residue carbon (C) to the soil. Perennial grasses may increase soil C compared to …

Soil tillage operations had been carried out during the sugarcane planting to improve soil's
physical quality, thus providing proper conditions for sugarcane growth. Long-term field …

Straw removal for bioelectricity, cellulosic ethanol, or other bio-products has become a
common practice in Brazilian sugarcane areas, but long-term effects on soil organic carbon …

The agricultural sector is a major source of biomass feedstocks for biofuels. Even though
biomass potential in Thailand has been analyzed on a national level, its distribution and …

Understanding the impacts of straw removal on quantity and quality of soil organic carbon
(SOC) is crucial for sustaining or improving soil functions and producing economically viable …

Two field trials were set up in Brazil to investigate the effects of soil tillage practices on soil
physical condition, root distribution, and sugarcane yield in areas under sandy loam and …