Current trend of polycyclic aromatic hydrocarbon bioremediation: Mechanism, artificial mixed microbial strategy, machine learning, ground application, cost and policy …
D Baskaran, HS Byun - Chemical Engineering Journal, 2024 - Elsevier
Global market growth has increased demand for non-renewable fossil fuels, posing a threat
to the environment and human health. Environmentalists seek eco-friendly ways to treat …
to the environment and human health. Environmentalists seek eco-friendly ways to treat …
Role of calcium salts in modulating benzo [a] pyrene levels in barbecued pork sausages: A study on quality attributes and safety
M Hu, J Lu, H Mei, H Ding, K Cai, H Zhou, B Xu - Food Chemistry, 2025 - Elsevier
Abstract Benzo [a] pyrene (BaP), known for its carcinogenic and mutagenic properties, is a
marker of polycyclic aromatic hydrocarbons (PAHs). This study aimed to investigate the …
marker of polycyclic aromatic hydrocarbons (PAHs). This study aimed to investigate the …
Formation and prediction of heterocyclic amines and N‐nitrosamines in smoked sausages using back propagation artificial neural network
Y Zhou, S Zhai, G Yao, J Li, Z Li… - Journal of the Science …, 2024 - Wiley Online Library
BACKGROUND Heterocyclic amines (HAs) and N‐nitrosamines (NAs) are formed easily
during the thermal processing of food, and epidemiological studies have demonstrated that …
during the thermal processing of food, and epidemiological studies have demonstrated that …
[HTML][HTML] Prediction acrylamide contents in fried dough twist based on the application of artificial neural network
X Wu, H Yan, Y Cao, Y Yuan - Food Chemistry: X, 2024 - Elsevier
Acrylamide forms through the reaction between reducing sugars and asparagine in the
thermal processing of food. Detection measures like LC-MS, HPLC are time-consuming and …
thermal processing of food. Detection measures like LC-MS, HPLC are time-consuming and …
Optimasi Pemutuan Ikan Patin Asap Secara Non Destruktif dengan Jaringan Syaraf Tiruan (State Of The Art)
Catfish (Pangasius hypothalamus) is the most widely cultivated fishery commodity which can
be sold in fresh form. In addition, catfish can also be processed into smoked catfish so that it …
be sold in fresh form. In addition, catfish can also be processed into smoked catfish so that it …