The impacts of the global economic crisis of 2008, the intractable problems of persistent
poverty and environmental change have focused attention on organizations that combine …

Farmers' markets, veggie boxes, local foods, organic products and Fair Trade goods–how
have these once novel," alternative" foods, and the people and networks supporting them …

Sustainability labels are important tools that help consumers assess the sustainability
aspects of food. While past studies have focused on visual attention to nutrition information …

This paper investigates the difficulties of creating economic, social, and environmental
values when operating as a hybrid venture. Drawing on hybrid organizing and sustainable …

Those who opt to make history and change the course of events themselves have an
advantage over those who decide to wait passively for the results of the change.(Arizmendi …

This article explores the extent to which consumers consider ethics in luxury goods
consumption. In particular, it explores whether there is a significant difference between …

How can a critical analysis of entrepreneurial intention inform an appreciation of ethics in
social enterprise business models? In answering this question, we consider the ethical …

Since its foundation, the Fairtrade movement has attracted the attention of consumers,
practitioners, media and scholars. Discussing the role that Fairtrade can play on a global yet …

This paper explores how fair trade social enterprises (FTSEs) manage paradoxes in
stakeholder-oriented governance models. We use narrative accounts from board members …

This paper critically examines the discourse surrounding fair trade mainstreaming, and
discusses the potential avenues for the future of the social movement. The authors have a …